93 min listen
Chef Kieron Hales: A Conversation From Zingerman's Cornman Farms In Michigan
Chef Kieron Hales: A Conversation From Zingerman's Cornman Farms In Michigan
ratings:
Length:
77 minutes
Released:
Jul 20, 2022
Format:
Podcast episode
Description
This Episode Features Chef Kieron Hales.He Joins Us From Michigan.Currently He's Chef & Owner Of Zingerman’s Cornman Farms….A 42-Acre Working Farm And Luxury Event Venue.Chef Hales Grew Up In A Small Village In England.His Career Began At The Age Of 13 When He Was Accepted Into The Royal Academy Of Culinary Arts. His Journey To The Present Moment Has Been One Full Of Abundance.He’s Cooked In 27 Different Countries….Worked At Michelin Star Restaurants…..Cooked For The British Royal Family And Three U.S. Presidents. We Discuss:✅ His Time Working With Paul Bocuse…✅ We’ll Touch On An Idea From Philosopher Alan Watts….That Life Is Not A Journey….In Fact The Destination Doesn’t Even Exist…✅ Plus….We’ll Explore The Idea Of Setting Up Your Life Based On Your Personal Values And Boundaries…https://zingermanscornmanfarms.com/https://www.instagram.com/kieronhales/?hl=en
Released:
Jul 20, 2022
Format:
Podcast episode
Titles in the series (39)
Tulum: The Good, The Bad & The Beautiful Featuring: Nancy Djoric-Kyd by Have You Eaten Yet?