Everand Logo

Welcome to Everand!

  • Discover this podcast and so much more

    Podcasts are free to enjoy without a subscription. We also offer ebooks, audiobooks, and so much more for just $11.99/month.

    KYF #118: Listener Questions

    KYF #118: Listener Questions

    FromKnow Your Food with Wardee

    Start listeningView podcast show

    KYF #118: Listener Questions

    FromKnow Your Food with Wardee

    ratings:
    Length:
    20 minutes
    Released:
    Jun 17, 2015
    Format:
    Podcast episode

    Description

    It's time to do another round of listener questions! Please keep them coming... I love to answer and help you! Today's questions: brine disappears in fridge, Paleo and Whole30 v. Traditional Foods, is milk bad?, nutrients multiply when milk is fermented, and probiotics in curds and whey. Visit the show notes for links and more: http://KnowYourFoodPodcast.com/118
    Released:
    Jun 17, 2015
    Format:
    Podcast episode

    Titles in the series (92)

    Wardee, wife and mom of 3, author of "The Complete Idiot's Guide to Fermenting Foods", and lead teacher and founder of TraditionalCookingSchool.com, dishes up heathy, delicious, and easy family cooking with traditional methods, like sourdough and old-fashioned pickling. For links, show notes, and more, go to: http://KnowYourFoodPodcast.com/podcast