40 Wine Recipes for Home

By Kelly Johnson

Embark on a culinary journey that elevates your dining experience with the exquisite marriage of fine wines and delectable dishes. "40 Wine Recipes for Home" invites you to explore the world of gastronomy, where each recipe is thoughtfully crafted to complement and enhance the unique characteristics of various wines.

Inside this captivating cookbook, you'll discover a curated collection of recipes that showcase the harmonious fusion of flavors, textures, and aromas that make wine and food pairing an art form. From elegant appetizers to indulgent mains and decadent desserts, each dish is designed to bring out the best in your favorite vintages, creating a symphony of taste sensations that will delight your palate.

Whether you're a seasoned wine enthusiast or a novice eager to explore the wonders of pairing, "40 Wine Recipes for Home" provides a guide to understanding the nuances of wine and food combinations. With expert tips on choosing the right varietals for each dish, you'll learn to elevate your dining experiences and impress your guests with sophisticated, restaurant-quality meals.




 

• Language: English
• Publisher: Kelly Johnson
• Release date: Apr 25, 2024
• ISBN: 9791223033678

Kelly Johnson

Kelly Johnson, author of Being Brave, is a counselor, coach, writer, speaker, retreat leader, and human rights advocate. A blogger since 2005, Kelly maintains a following of readers on her monthly contributions to The Glorious Table and her church blog, Today I Saw God. She is a regular contributor to The Huffington Post, The Mighty, and Today Parenting. Follow her online at KellyIveyJohnson.com.

Book preview

40 Wine Recipes for Home

By: Kelly Johnson

Table of Contents

Wine Cocktails:

● Wine Spritzer

● Red Wine Manhattan

● White Wine Sangria

● Rosé Berry Fizz

● Wine Mojito

● Cherry Blossom Wine Cooler

● Blackberry Basil Smash

● Cucumber Mint Wine Refresher

● Ginger Pear Wine Fizz

● Tropical Wine Punch

Sangria Recipes:

● Classic Red Sangria

● White Peach Sangria

● Sparkling Rosé Sangria

● Citrus Mint Sangria

● Autumn Apple Sangria

● Summer Berry Sangria

● Watermelon Mint Sangria

● Citrus Rosé Sangria

● Cranberry Apple Sangria

● Minty Peach Sangria

Wine Slushies:

● Strawberry Wine Slush

● Peach Bellini Wine Slush

● Mango Moscato Slush

● Blueberry Lemon Wine Slush

● Raspberry Rosé Slushie

● Mango Strawberry Wine Slush

Unique Wine Beverages:

● Mulled Wine

● Wine Ice Pops

● Wine Smoothie

● Savory Wine Spritz

● Wine Hot Chocolate

● Wine Slush Float

● Spicy Jalapeño Wine Margarita

● Lemon Lavender Wine Spritz

● Wine Infused Lemonade

● Balsamic Berry Wine Reduction

● Wine-soaked Berries with Mascarpone

● Hibiscus Rosé Punch

● Pomegranate Wine Spritzer

● Chocolate Red Wine Truffles

Wine Cocktails:

Wine Spritzer

Ingredients:

● 4 ounces of white or red wine (choose a wine you enjoy)

● 4 ounces of club soda or sparkling water

● Ice cubes

● Optional: a wedge of lemon or lime for garnish Instructions:

Fill a glass with ice cubes.

Pour 4 ounces of your chosen wine into the glass.

Top it off with 4 ounces of club soda or sparkling water. Adjust the ratio according to your preference, adding more or less soda to achieve your desired strength.

Gently stir the mixture to combine the wine and soda.

Optionally, garnish with a wedge of lemon or lime for a citrusy twist.

Enjoy your refreshing wine spritzer!

You can customize your wine spritzer by experimenting with different types of wine, such as a crisp white wine or a fruity red. Additionally, you can add fresh fruit slices, berries, or herbs like mint to enhance the flavor. Adjust the ratios to suit your taste and create your own signature spritzer.

Red Wine Manhattan

Ingredients:

● 2 ounces bourbon or rye whiskey

● 1 ounce red wine (choose a robust red wine like a Cabernet Sauvignon or Merlot)

● 1/2 ounce sweet vermouth

● 1 dash Angostura bitters

● Orange peel or cherry for garnish

Instructions:

Fill a mixing glass with ice.

Add the bourbon or rye whiskey, red wine, sweet vermouth, and a dash of Angostura bitters to the mixing glass.

Stir the ingredients well to chill the mixture. Stirring is preferred over shaking to maintain the