Certo: A Short Cut to Better Jams and Jellies
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Certo - General Foods Corporation
General Foods Corporation
Certo: A Short Cut to Better Jams and Jellies
Sharp Ink Publishing
2022
Contact: info@sharpinkbooks.com
ISBN 978-80-282-0897-4
Table of Contents
INDEX TO JELLY RECIPES
INDEX TO JAMS ... RELISHES MARMALADES ... CONSERVES
THE STEPS TO FOLLOW
TO MAKE JELLY and JAM TOGETHER
STRAWBERRY JELLY AND JAM
CONCORD GRAPE JELLY AND BUTTER
RED CURRANT JELLY
BLACKBERRY JELLY BOYSENBERRY JELLY DEWBERRY JELLY LOGANBERRY JELLY RED RASPBERRY JELLY STRAWBERRY JELLY YOUNGBERRY JELLY
SOUR CHERRY JELLY
JELLY FROM CANNED FRUIT JUICE
ELDERBERRY JELLY BLACK RASPBERRY JELLY
RED RASPBERRY AND CURRANT JELLY
RHUBARB JELLY
GRAPE JELLY
GRAPE JELLY FROM BOTTLED JUICE
PLUM JELLY PRUNE JELLY
GRAPEFRUIT JELLY
PEACH JELLY
APPLE JELLY (From Fresh, Tart Apples) CRABAPPLE JELLY
MINT JELLY
GOOSEBERRY JELLY
BEACH PLUM JELLY
QUINCE JELLY
QUINCE AND CRANBERRY JELLY
GUAVA JELLY
WILD CHERRY JELLY CHOKECHERRY JELLY
RHUBARB AND STRAWBERRY JELLY
CURRANT AND STRAWBERRY JELLY
APRICOT JELLY
BLUEBERRY AND SOUR CHERRY JELLY
PINEAPPLE JELLY
SOUR CHERRY AND GOOSEBERRY JELLY
LIME JELLY
POMEGRANATE JELLY
IMPORTANT DO’S AND DON’TS FOR JELLY MAKERS
NEWS ABOUT PECTIN
BLACKBERRY JAM BOYSENBERRY JAM DEWBERRY JAM CRUSHED STRAWBERRY JAM YOUNGBERRY JAM
SLICED STRAWBERRY JAM
JAM FROM CANNED FRUIT
RED CURRANT JAM GOOSEBERRY JAM
SPICED CURRANT RELISH
PEACH JAM PEAR JAM
FRESH PINEAPPLE JAM
RHUBARB JAM
RED RASPBERRY AND CURRANT JAM
FRESH APRICOT JAM
DRIED APRICOT JAM
GRAPE JAM
FRESH FIG JAM
DRIED FIG JAM
GOOSEBERRY AND RED RASPBERRY JAM
DRIED APRICOT AND PINEAPPLE JAM
STRAWBERRY AND PINEAPPLE JAM
BLUEBERRY JAM HUCKLEBERRY JAM
GRAPE CONSERVE
PEACH MARMALADE
PLUM JAM PRUNE JAM
CHERRY JAM
SWEET CHERRY CONSERVE
CITRUS FRUIT MARMALADE
QUINCE JAM
CRANBERRY JAM SPICED CRANBERRY JAM CRANBERRY CONSERVE
CRANBERRY MARMALADE
GINGER MARMALADE
BLACK RASPBERRY JAM
RED RASPBERRY JAM LOGANBERRY JAM
TOMATO RELISH
CANNED PINEAPPLE JAM
STRAWBERRY AND RHUBARB JAM
BLUEBERRY AND RED RASPBERRY JAM
PERFECT JAMS AND JELLIES
Why Certo Recipes Win
HOW TO MAKE JAMS AND JELLIES WITH CERTO using 25% to 50% less sugar
MRS. A SHOWS MRS. B THAT CERTO PAYS FOR ITSELF
INDEX TO JELLY RECIPES
Table of Contents
PAGE Apple Jelly 11 Apricot Jelly 15 Beach Plum Jelly 12 Blackberry Jelly 8 Blueberry and Sour Cherry Jelly 15 Boysenberry Jelly 8 Canned Fruit Jelly 8 Cherry, Sour, Jelly 8 Cherry, Sour, and Blueberry Jelly 15 Cherry, Sour, and Gooseberry Jelly 16 Cherry, Wild, Jelly 14 Chokecherry Jelly 14 Crabapple Jelly 11 Cranberry and Quince Jelly 13 Currant, Red, Jelly 7 Currant and Raspberry Jelly 9 Currant and Strawberry Jelly 14 Dewberry Jelly 8 Elderberry Jelly 9 Gooseberry Jelly 12 Gooseberry and Sour Cherry Jelly 16 Grape Jelly 7, 10 Grape Jelly, Bottled Juice 10 Grapefruit Jelly 11 Guava Jelly 13 Lime Jelly 16 Loganberry Jelly 8 Mint Jelly 12 Peach Jelly 11 Pineapple Jelly 15 Plum Jelly 10 Pomegranate Jelly 16 Prune Jelly 10 Quince Jelly 13 Quince and Cranberry Jelly 13 Raspberry, Black, Jelly 9 Raspberry, Red, Jelly 8 Raspberry and Currant Jelly 9 Rhubarb Jelly 9 Rhubarb and Strawberry Jelly 14 Strawberry Jelly