Nadia

A JELLY NEW YEAR

The outlook for 2020 is looking sweet for Jessica Mentis, aka The Jellyologist. The architecture graduate turned foodie entrepreneur has just launched her own bespoke jelly kits and mixes, meaning her signature gourmet flavours are now available in powder form so jelly fans can recreate them at home. To celebrate the occasion, the Instagram sensation has created two exclusive recipes for readers – perfect for your next get-together this summer.

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