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  • PlantBased Magazine

    Zero Waste Apple Tart

    Jul 16, 2021 2 minutes

    Apple, caramel and cream in one dessert? Yes please! Moreover, this is a sustainable dessert: we are going to use absolutely everything from apples, from apple skin to the seed.

    For a full demonstration of how to make this dessert, head to youtube.com/KrisKazlauskaite

    For the shortcrust pastry:

    • 120g (4.2 oz) • ¼ tsp • 15g (0.5 oz) • Pinch of • 30ml (1 floz) • 1 tsp

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