Indian Pressure Cooker Cookbook: Let the Whistle Blow - 25 Indian Pressure Cooker Recipes

By Martha Stone

This pressure cooker book describes a list of Indian recipes prepared using a pressure cooker and also gives an idea on how a simple pressure cooker can help you deal with cooking in all the more easier and hassle free manner.

It is not just a time saver but is a very healthy option for food intake. If you are a person who is always on the move, then the first cookery you must consider to buy is a pressure cooker that would save you enough time in cooking and also take a major burden off your shoulders to meet the varying tastes and demands of your family.

This pressure cooker cookbook gives a list of 25 pressure cooker recipes. So get ready to welcome the whistle blow and the sweet aroma of food enchanting your home.

• Language: English
• Publisher: Martha Stone
• Release date: Feb 15, 2015
• ISBN: 9781311540218

Martha Stone

Martha Stone is a chef and also cookbook writer. She was born and raised in Idaho where she spent most of her life growing up. Growing up in the country taught her how to appreciate and also use fresh ingredients in her cooking. This love for using the freshest ingredients turned into a passion for cooking. Martha loves to teach others how to cook and she loves every aspect of cooking from preparing the dish to smelling it cooking and sharing it with friends.Martha eventually moved to California and met the love of her life. She settled down and has two children. She is a stay at home mom and involves her children in her cooking as much as possible. Martha decided to start writing cookbooks so that she could share her love for food and cooking with everyone else.

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Indian Pressure Cooker Cookbook

Let the Whistle Blow - 25 Indian Pressure Cooker Recipes

By Martha Stone

Copyright 2015 Martha Stone

Smashwords Edition

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About the author

Martha Stone is a chef and also cookbook writer. She was born and raised in Idaho where she spent most of her life growing up. Growing up in the country taught her how to appreciate and also use fresh ingredients in her cooking. This love for using the freshest ingredients turned into a passion for cooking. Martha loves to teach others how to cook and she loves every aspect of cooking