28 min listen
Cook Slow, Cook Fast
ratings:
Length:
28 minutes
Released:
Oct 7, 2013
Format:
Podcast episode
Description
Sheila Dillon meets a new generation of cooks using slow and pressure cookers. Sales of slow cookers and pressure cookers have increased over the past couple of years. Sheila visits Catherine Phipps to discover exciting dishes which can be made in a pressure cooker. And blogger Sharon Adetoro explains how the slow cooker has revolutionized her life.Producer: Emma Weatherill.
Released:
Oct 7, 2013
Format:
Podcast episode
Titles in the series (100)
Sustainable Public Food and Nottingham: Can we afford new standards in public food? Simon Parkes finds out. by The Food Programme