28 min listen
What is Wellbeing with Burak and Roman, Harvest's Founders
FromHarvest Series
ratings:
Length:
30 minutes
Released:
Nov 9, 2022
Format:
Podcast episode
Description
Turkish-born Burak Öymen and French-born Roman Carel are the founders of Harvest. Both of them are successful businessmen in real estate, and they decided to launch an event in Kaplankaya about wellbeing, next to Bodrum. What is the vision of the two friends? What are the latest trends in wellbeing and how has their notion of wellbeing evolved with time? They answered in Kaplankaya, last May, before the kick-off of the 5th edition. Harvest is an event produced by Athena Advisers and Capital Partners[2:43] - What is harvest for Burak and Roman? For Burak, it's a gathering of minds. Roman evokes Burak's development in Kaplankaya, and the objective of gathering open-minded people. [6:33] - What does wellbeing mean for Roman and Burak, and how has it changed since 2017, when they first started talking about Harvest?[9:48] - What do Burak and Roman represent for Harvest, according to Jamie Wheal, the author of Recapture the Rapture?[12:33] - Wellbeing includes music and joy, and that's why Harvest is also a happy place. [14:29] - The origins of Harvest. Inspired by an American concept, but adapted to Turkey, thanks to their friend Nick. It's in the being that the doing happens. [17:12] - Movie director Lisa Azuelos' comments about Harvest.[18:10] - How do Burak and roman approach the speakers and the practitioners of Harvest?[19:38] - Who is Burak for Roman? And who is Roman for Burak?[23:11] - What led Roman and Burak into the esoteric world, knowing they both come from a rational background? [27:25] - Harvest of the Day: if something easy could be done and make the world a better place, what would it be for Burak and Roman?In two weeks, we will release Helen Isibor-Epega's interview made in Kaplankaya. She is a singer and a performer, and she plays the hang drum. This relatively new instrument looks like a saucepan and was built by two inventors who don't make them anymore. Don't miss the episode!You can follow us on Instagram: HarvestseriesSound editing by Alice Krief @lesbellesfrequencesTechnicians in Kaplankaya : Kerem Ozdemir and Burak GökçeArtwork by Pedro Vidigal
Released:
Nov 9, 2022
Format:
Podcast episode
Titles in the series (76)
Restaurateur Camilla Fayed : Is it possible to eat food without pesticides? by Harvest Series