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Episode 74: Beer, BBQ And Matty Matheson

Episode 74: Beer, BBQ And Matty Matheson

FromThe Mitchen with Andrew Levins and Mitch Orr


Episode 74: Beer, BBQ And Matty Matheson

FromThe Mitchen with Andrew Levins and Mitch Orr

ratings:
Length:
32 minutes
Released:
Jul 17, 2018
Format:
Podcast episode

Description

A couple of weeks ago our old friend Duncan Welgemoed from Attica got in touch while he was in Sydney for the Beer and BBQ Festival and asked if we wanted to come interview Canadian food lover Matty Matheson. Mitch was overseas living it up but Levins carted his setup to the festival and interviewed Matty in the best scenario possible: behind a makeshift kitchen in the loudest part of a food and music festival, surrounded by drunk chefs who kept stealing the microphones.  FOLLOW US ON FACEBOOKINSTAGRAM / LEVINS / MITCHTWITTER: LEVINS / MITCH - The Mitchen is a podcast about food in Sydney, hosted by Andrew Levins and Mitch Orr. Get in touch with us to ask us a question or tell us to start reading something we're missing out on. Email us at themitchenpodcast@gmail.com or find us at facebook.com/themitchen. If you like what you hear, please leave us a nice review on iTunes! Hosted on Acast. See acast.com/privacy for more information.
Released:
Jul 17, 2018
Format:
Podcast episode

Titles in the series (76)

The Mitchen is a new weekly food podcast recorded at The Projects in Sydney. Hosted by food writer/DJ Andrew Levins and chef Mitch Orr (ACME), each week they invite their mates from the food world over to discuss and make jokes about any recent big announcements in food and dining. Hosted on Acast. See acast.com/privacy for more information.