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Episode 66: Donkey Sauce (with Danielle Alvarez)

Episode 66: Donkey Sauce (with Danielle Alvarez)

FromThe Mitchen with Andrew Levins and Mitch Orr


Episode 66: Donkey Sauce (with Danielle Alvarez)

FromThe Mitchen with Andrew Levins and Mitch Orr

ratings:
Length:
58 minutes
Released:
Jun 27, 2017
Format:
Podcast episode

Description

Danielle Alvarez returns to The Mitchen for the first time since becoming head chef of Fred's in Paddington. Together we discuss food criticism, Guy Fieri, farming and communication between restaurants and diners. - The Mitchen is a podcast about food in Sydney, hosted by Andrew Levins and Mitch Orr. Get in touch with us to ask us a question or tell us to start reading something we're missing out on. Email us at themitchenpodcast@gmail.com or find us at facebook.com/themitchen. If you like what you hear, please leave us a nice review on iTunes! Hosted on Acast. See acast.com/privacy for more information.
Released:
Jun 27, 2017
Format:
Podcast episode

Titles in the series (76)

The Mitchen is a new weekly food podcast recorded at The Projects in Sydney. Hosted by food writer/DJ Andrew Levins and chef Mitch Orr (ACME), each week they invite their mates from the food world over to discuss and make jokes about any recent big announcements in food and dining. Hosted on Acast. See acast.com/privacy for more information.