Discover this podcast and so much more

Podcasts are free to enjoy without a subscription. We also offer ebooks, audiobooks, and so much more for just $11.99/month.

An Interview with Philippine Gourmand, Claude Tayag

An Interview with Philippine Gourmand, Claude Tayag

FromEat My Globe


An Interview with Philippine Gourmand, Claude Tayag

FromEat My Globe

ratings:
Length:
31 minutes
Released:
Dec 9, 2019
Format:
Podcast episode

Description

In this very special episode of Eat My Globe, we are very fortunate to be joined by one of the truly great artists of the Philippines. Claude Tayag is not only a respected artist and architect, but is also recognized as a one of the country's great gourmands. His famed restaurant, the "Bale Dutung" is a must visit on any trip to the country, and his knowledge of the history of this underrated cuisine is hard to beat. (Disclosure: our meal was complimentary.) So make sure to follow along every week and follow us on: Twitter: @EatMyGlobePcast Instagram: @EatMyGlobe Facebook: @EatMyGlobeOfficial Twitter: @SimonMajumdar Instagram: @SimonMajumdar Facebook: @SimonMajumdarPage LinkedIn: Simon Majumdar Patreon: https://www.patreon.com/EatMyGlobe --------------------- Produced and Distributed by: Producergirl Productions
Released:
Dec 9, 2019
Format:
Podcast episode

Titles in the series (98)

In Eat My Globe: Things You Didn't Know You Didn't Know About Food, Simon Majumdar will talk about an ingredient, a dish, a theme, a person or a nation and the fascinating story of how they became part of the world that we often take for granted. Over the course of the show, he shall be examining some of the great tales of food history, the origins of some of your favorite dishes and drinks, and the people who helped to create them. He will also share fantastic trivia that you can use to bore people with at parties. Twitter: @EatMyGlobePcast FB & Instagram: @EatMyGlobe Produced and Distributed by: Producergirl Productions