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The History of Food Fraud: "There is Death in the Pot"

The History of Food Fraud: "There is Death in the Pot"

FromEat My Globe


The History of Food Fraud: "There is Death in the Pot"

FromEat My Globe

ratings:
Length:
48 minutes
Released:
Dec 13, 2021
Format:
Podcast episode

Description

In this next episode of Eat My Globe, our host, Simon Majumdar, examines food fraud and food adulteration. Since the beginning of records, we see the constant battle between customers buying food and those who attempt to defraud them. The battle has continued right through history to the present day with the methods of fraud becoming ever more sophisticated. But, the aim is always the same: profit. Make sure totune in, and follow and support us on: Patreon: www.patreon.com/EatMyGlobe Website: www.EatMyGlobe.com/food-fraud Twitter: @EatMyGlobePcast Instagram: @EatMyGlobe Facebook: @EatMyGlobeOfficial Twitter: @SimonMajumdar Instagram: @SimonMajumdar Facebook: @SimonMajumdarPage LinkedIn: www.linkedin.com/in/simon-majumdar-2760156  
Released:
Dec 13, 2021
Format:
Podcast episode

Titles in the series (99)

In Eat My Globe: Things You Didn't Know You Didn't Know About Food, Simon Majumdar will talk about an ingredient, a dish, a theme, a person or a nation and the fascinating story of how they became part of the world that we often take for granted. Over the course of the show, he shall be examining some of the great tales of food history, the origins of some of your favorite dishes and drinks, and the people who helped to create them. He will also share fantastic trivia that you can use to bore people with at parties. Twitter: @EatMyGlobePcast FB & Instagram: @EatMyGlobe Produced and Distributed by: Producergirl Productions