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From Consommé to Cabin Biscuits: Dining on the Titanic

From Consommé to Cabin Biscuits: Dining on the Titanic

FromEat My Globe


From Consommé to Cabin Biscuits: Dining on the Titanic

FromEat My Globe

ratings:
Length:
28 minutes
Released:
Nov 12, 2018
Format:
Podcast episode

Description

So much has been written about the Titanic and its fate in the icy waters of the North Atlantic, that it might be hard to say anything new. However, in these two episodes, our host, Simon Majumdar, will look not only at the history of the ship itself, but at what the food served to passengers in each of the classes carried onboard can tell us about society and the way people ate at the time. If you enjoy these shows, do let us know and feel free to leave a comment, we'd love to hear from you. Patreon: https://www.patreon.com/EatMyGlobe
Released:
Nov 12, 2018
Format:
Podcast episode

Titles in the series (97)

In Eat My Globe: Things You Didn't Know You Didn't Know About Food, Simon Majumdar will talk about an ingredient, a dish, a theme, a person or a nation and the fascinating story of how they became part of the world that we often take for granted. Over the course of the show, he shall be examining some of the great tales of food history, the origins of some of your favorite dishes and drinks, and the people who helped to create them. He will also share fantastic trivia that you can use to bore people with at parties. Twitter: @EatMyGlobePcast FB & Instagram: @EatMyGlobe Produced and Distributed by: Producergirl Productions