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The Artisanal Beauty of Seasonal Foliage with Tattie Rose - Episode 54

The Artisanal Beauty of Seasonal Foliage with Tattie Rose - Episode 54

Fromgrow, cook, eat, arrange with Sarah Raven & friends


The Artisanal Beauty of Seasonal Foliage with Tattie Rose - Episode 54

Fromgrow, cook, eat, arrange with Sarah Raven & friends

ratings:
Length:
24 minutes
Released:
Feb 10, 2022
Format:
Podcast episode

Description

Tattie Rose and her team are botanical set designers with an eye for splendour, crafting uniquely magical compositions for events with a penchant for arbourial excellence.Joining Arthur on the podcast this week to share the inspirations behind her design ethos, Tattie walks through how she chooses & reuses vintage adornments, and why she loves to lean into woodland foliage for her showstopping creations.In this episode, discover:The sources of inspiration for Tattie’s imaginative, naturalistic floral designsHow she builds relationships with people from whom they buy their foliageFabulous ways to bring the best seasonal foliage into an indoor space, without using oasisUsing & reusing set design elements to create the ideal sense of scaleView all products mentioned and find further advice from Sarah: https://bit.ly/3f2DFiHOrder Sarah’s book: https://bit.ly/2TWHJczOrder Arthur’s book: https://bit.ly/3xOov7HShop on the Sarah Raven Website: http://bit.ly/3jvbaeuGet in touch: info@sarahraven.comFollow Sarah: https://bit.ly/3jDTvBpFollow Arthur: https://bit.ly/3jxSKK5Tattie Rose Flowers:https://www.instagram.com/tattieroseflowers/https://tattieroseflowers.co.uk/
Released:
Feb 10, 2022
Format:
Podcast episode

Titles in the series (100)

Welcome to "Grow, cook, eat, arrange" the brand new podcast by gardeners Sarah Raven and Arthur Parkinson, who've worked together for nearly ten years at the beautiful Perch Hill Farm in the South of England. Sarah loves gardening in general but growing produce both food and flowers is the part she loves the most. She also loves to cook straight forward garden-picked food every day with the minimal amount of ingredients and palava but the greatest amount of taste! Arthur is Sarah's florist who picks beautiful arrangements for photoshoots and open days at the farm, from buckets of scented sweet peas to huge armfulls of dahlias and towering gladiolus.We'll be releasing a new episode every Friday, featuring a relaxed informative chat between Sarah & Arthur across a variety of topics. They'll focus on their favourite flowers currently growing in the garden and the tastiest produce on the veg slope at Perch Hill. They'll talk about how to sow or grow them as well as how to harvest or arrange them, adding their favourite tips or methods along the way. As well as chatting about gardening and growing, Sarah will give you some of her favourite recipes full of food you can produce. So whatever gardening you're into, whatever size your garden is, or whatever level of experience you have, there'll be something for everybody. You can find out more about the products used in the episodes and get in touch via our website. Enjoy the show! Website: https://www.sarahraven.com/