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Ten Pounds of Sh*t in a 5 Pound Bag w/ Odie O’Connor of Boxcar Pizza

Ten Pounds of Sh*t in a 5 Pound Bag w/ Odie O’Connor of Boxcar Pizza

FromPIE 2 PIE - A Pizza Maker’s Podcast


Ten Pounds of Sh*t in a 5 Pound Bag w/ Odie O’Connor of Boxcar Pizza

FromPIE 2 PIE - A Pizza Maker’s Podcast

ratings:
Length:
62 minutes
Released:
Jul 13, 2023
Format:
Podcast episode

Description

In this last episode of Pie 2 Pie Season 2, we had a special conversation with Odie O'Connor, former owner of Baby Blue and current owner of Boxcar Pizza. Joining us all the way from Portland Oregon. We discussed his transition from Neapolitan pizza to his all Detroit-style square pizzas at Boxcar. Odie's pizza is all plant-based, showcasing his mastery of the dark arts of vegan cuisine. Odie is an amazing person, so dedicated to his craft. Get ready for an entertaining conversation and enjoy the podcast!
https://www.instagram.com/boxcarpizza/
https://order.toasttab.com/online/boxcarpizza
 
 
? How to Steal A RECIPE: https://www.subscribepage.com/howtostealarecipe
? Thinking of Opening a Pizza Shop? Start here: https://howtoopenapizzashop.com/
 
 
HOT TONGUE PIZZA: https://www.hottonguepizza.com/
 
Released:
Jul 13, 2023
Format:
Podcast episode

Titles in the series (52)

Join us for an exploration of pizza culture and beyond. Serving up candid conversations with pizza shop owners and pizza pop-ups from all across the country giving listeners an inside perspective on the real-life highs & lows of entrepreneurship and the business of pizza