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Pie Hard: The Best of 2023 w/ Alex Koons

Pie Hard: The Best of 2023 w/ Alex Koons

FromPIE 2 PIE - A Pizza Maker’s Podcast


Pie Hard: The Best of 2023 w/ Alex Koons

FromPIE 2 PIE - A Pizza Maker’s Podcast

ratings:
Length:
35 minutes
Released:
Dec 29, 2023
Format:
Podcast episode

Description

In this special year-end wrap-up episode, Alex takes us through some of the highlights and unforgettable moments from the 33 episodes of Pie2Pie in 2023. As we look back, we want to give a massive thanks to everyone who has been a guest on our humble podcast and to all the listeners out there for your support. It’s always been about the community. We are all here to learn and grow together and we can’t wait to bring so many more inspiring stories and valuable insights from pizza makers from all over in the year to come.
Hear Alex's picks for Hidden Gems– insightful episodes that deserve another look, or moments you may have missed from great episodes. We also get a laugh revisiting the Funniest Moments of the year caught on camera. The Best Outtake, never before seen or heard on this podcast, a hilarious NSFW story from Mark Schechter of Square Pie Guys.
We dig into some of the Best Advice from very generous guests, on maintaining quality and integrity as you expand and grow, as well as perspective on work-life balance. The final categories for our retrospective episode cover the Best Start-up Story, and the Most Viewed and Most Listened to episodes of 2023.
This special episode is a great way to recap a stellar first year of the Pie2Pie Pizza Podcast! Thank you!
 
Subscribe to PIE 2 PIE Pizza Podcast on:
YouTube: https://www.youtube.com/c/hottonguetv
Apple: https://podcasts.apple.com/us/podcast/pie-2-pie-a-pizza-makers-podcast/id1668271578
Spotify: https://open.spotify.com/show/7xX5rl9YlQpA8InjFpfAoc?si=e9e39fd9afd8495c
Instagram:https://www.instagram.com/pie.2.pie/
 
Released:
Dec 29, 2023
Format:
Podcast episode

Titles in the series (52)

Join us for an exploration of pizza culture and beyond. Serving up candid conversations with pizza shop owners and pizza pop-ups from all across the country giving listeners an inside perspective on the real-life highs & lows of entrepreneurship and the business of pizza