Episode 269 | Live Q&A with Martin Keen | The Brülosophy Podcast Podcast

Episode 325 | Short & Shoddy: British Brown Ale: Contributor Martin Keen joins Marshall to chat about the classic style known as British Brown Ale as well as what tasters thought of a version made using Short & Shoddy methods. The Brülosophy Podcast is brought to you by Imperial Yeast who... by The Brülosophy Podcast

74 min listen

Episode 195 | Live Q&A With Andy Carter: In May of 2021, Brülosophy's Andy Carter sat down for about an hour with Patrons of Brülosophy to answer a bevy of interesting questions. Usually reserved for Patrons' eyes and ears only, we decided to make this session public as a way to thank all... by The Brülosophy Podcast

72 min listen

NYC Beer Week 2024! Rockaway Brewing Co and Eckhart Beer Co: NYC Beer Week 2024 is off with a bang! Live from the scene, Jimmy is at Gun Hill Publick House at Industry City following the Opening Bash event held on Saturday, February 24. This episode is going to include a barrel of useful information on everything from how to make a good lager to how to open a good brewery. Riding along with Jimmy is returning guest Pete Lengyel-Fushimi of Rockaway Brewing Company and Nick Meyer of Eckhart Beer Company, soon to open in Bushwick. Together, they'll try pale ales, pilsners, and more at Gun Hill Publick while diving deep into this episode's topics: how do you open and maintain a great brewery, and what is the significance of the taproom in 2024? Live from Industry City and NYC Beer Week 2024, it’s BSR! by Beer Sessions Radio (TM)

60 min listen

Episode 228 | Live Q&A With Brad Gaines from Crow & Wolf Brewing: In this special episode, professional brewer from Crow & Wolf Brewing Company, Brad Gaines, sits down with contributor Paul Amico and Marshall to answer questions asked by . The Brülosophy Podcast is brought to you by Imperial Yeast who provide... by The Brülosophy Podcast

87 min listen

Monster moves at Cigat City and the UAE gets a craft brewery by Beer Guys Radio Craft Beer Podcast

55 min listen

Episode 220 | Brü & A #21: We made it to our 220th episode, which means it's time for more Brü & A! Contributor Andy Carter joins Marshall this week to answer questions submitted by listeners. The Brülosophy Podcast is brought to you by Imperial Yeast who provide brewers with... by The Brülosophy Podcast

73 min listen

Clear Juices Don’t Mean Your Chicken Is Safe! Also, The Top 50 BBQ List For Sothern Living Is Here!: (October 11, 2022 - Hour One) 9:14pm - Joining me to lead the show tonight is the creator of Amazingribs.com, Meathead! Tonight we cover a very popular topic in the live-fire and food eating world "When the juices run clear, by The BBQ Central Show

60 min listen

Brisket King 2023 Recap: Jerk Brisket and Smoked Spelt: Jimmy is back in the studio to recap the latest Brisket King with a couple of folks from the event! In the studio we have Misty Banchero, sometimes known as Seattle Butcher's Wife, member of the family-run USDA meat processing facility Mondo & Sons, and Brisket King judge. Joining her is Brisket King competitor and culinary director of Sands Jerk Hut, Darlene Lawrence, to dish on jerk brisket! Plus Jimmy shouts out a special beer he tried at the event: Kent Falls and Hindsight BBQ's collaboration, Besmoke Smoked Spelt Lager, uses Connecticut grown spelt that is custom smoked over oak and applewood in the pit at Hindsight. Listen in for all of this and more! by Beer Sessions Radio (TM)

40 min listen

Episode 82: Kings County Distillery: Whos in the mood for whiskey? Tune into the Speakeasy and hear from master blender Nicole Austin from Kings County Distillery in Brooklyn. Find out how the small distillery has evolved over the past few years, and learn what exactly a master blender does. by The Speakeasy

32 min listen

Episode 222: NYC Craft Beer Scene: Find out just how thriving the NYC Craft Beer Scene is on a jam-packed episode of Beer Sessions Radio! Jimmy Carbone is joined by a bevy of beer guests including Andrew Gerson, chef at Brooklyn Brewery, Ken Tirado of Old Killmeyers Inn, Chris Sheehan of Gun Hill Brewery, Katherine Kyle of Blind Tiger, Simon Tepas and Andrew Said Thomas of Knights of Bruklyn Homebrewers and Marcus Burnett of Rockaway Brewing Co.. Tune in for a conversation on craft beer trends, home brewing and new breweries in NYC. Find out how the craft beer scene has evolved over the years and whats going on in the beer community right now! This program was brought to you by GreatBrewers.com I couldnt give pumpkin beer away 15 years ago, but now I sell out pumpkin beer! [02:00] Ken Tirado on Beer Sessions Radio Canning is a great way to keep beer fresh and distribute it locally. [04:00] --Marcus Burnett on Beer Sessions Radio Europe grows great malt but we make great barley too. [25 by Beer Sessions Radio (TM)

52 min listen

Building a Brewery: Snakes, Sub-Zero Temps, and Sushi: This week on Beer Sessions Radio, Jimmy brings in Brad McQuhae and Balbir Sidhu from Konig Brewing Systems in Abbotsford, BC, and John Legnard from Blue Moon Brewing at the Molson Brewery in Montreal, Quebec. In January, Jimmy had Brad on episode 565 to talk about all things craft beer in British Columbia. Back on the show for round two, Brad came with tons of hysterical stories, including dealing with snakes and rats in breweries, working just below the arctic circle, eating out in Japan, and mastering a brewing system in a 100-year-old baseball stadium. Alongside Brad, Balbir tells us how he got started as an engineer, and about a very special project he worked on in a hockey arena early in his career. The gang has been in the industry for decades, taking us back in time for a glimpse of what early craft brewing looked like in the 90s. John also reveals the secret weapons Brad and Balbir bring to the table, as well as the high by Beer Sessions Radio (TM)

66 min listen

Dr. Homebrew | Episode #219: Pale Ale And 805 Commercial Calibration: Pale Ale And 805 Commercial Calibration by The Brewing Network Presents | Dr. Homebrew

73 min listen

Episode 163: Newburgh Brewing Company, Epicurean, & Mugs Alehouse: Jimmy Carbone is representing the Hudson Valley on this weeks episode of Beer Sessions Radio. Jimmy invites Chris Basso and Paul Halayko of Newburgh Brewing Co. into the studio to share some of their new brews. Tune in to hear Chris talk about his past work at Brooklyn Brewery under Garrett Oliver, and why he believes that the farm-to-table movement should encompass both food and beverages. Kevin Garry of the Epicurean Restaurant Group is in the house talking about his time at Gramercy Tavern, and how he assembled the vintage beer list at that NYC institution. How has beer evolved in restaurants since Kevin began in the industry? Ed Berestecki of Mugs Alehouse joins Jimmy again to talk about the draft system at Mugs, and the importance of storing kegs at proper temperatures. Hear about some of Newburghs wild beers, and why they try to keep their brews sessionable. This program has been sponsored by GreatBrewers.com. Tha by Beer Sessions Radio (TM)

48 min listen

Episode 146: From Lebanon to Belgium to Long Island: Curious about the craft beer scene in Middle East? This week on Beer Sessions Radio, Jimmy Carbone is joined in the studio by Mazen Hajjar, the brewer behind Lebanons 961 Beer. Hear what the typical Lebanese beer enthusiast drinks, and learn why Mazen decided to grow 961 Beer and distribute internationally. Jimmy is also talking with a wide variety of Long Island Brewers. Mike Philporick of Port Jeff, Greg Martin of Long Ireland, and Curt Potter of Blue Point Brewing Company are in the house talking about a Long Island collaboration beer, Surge Protector IPA. Surge Protector is a benefit beer for victims of Hurricane Sandy on Long Island, and for Barrier Brewing based in New York. Wendy Littlefield from Vanberg and DeWulf calls in to talk about New Yorks Coast to Coast Toast! Craig Flymark also calls in to talk about Barriers brews post-Hurricane Sandy. The studios packed on this weeks Beer Sessions Radio; tune in! This program has b by Beer Sessions Radio (TM)

54 min listen

Episode 128 | Live Q&A with Chip Walton: In December 2019, Patrons of Brülosophy spent over an hour with Chip Walton of Chop & Brew, during which Chip talked about his experience in Norway, answered questions about various brewing topics, and told the story of his first time meeting... by The Brülosophy Podcast

84 min listen

Episode 313 | East Coast Beer Review & Live Patreon Hangout: Join Tim, Justin, Craig, and Marshall as they review a bunch of beers from the East Coast that were graciously sent in by listener of the show, Will Babcock. Taking a less structured approach than normal, this session was broadcast live to Patrons of... by The Brülosophy Podcast

108 min listen

Ep. 1 - Matt Brynildson of Firestone Walker Brewing Company: Matt Brynildson, the Brewmaster of the Firestone Walker Brewing Company, talks with John Holl in Antwerp, Belgium. by Drink Beer, Think Beer With John Holl

58 min listen

Episode 256 | exBEERience: Becoming A BJCP Beer Judge: Contributor Andy Carter joins Marshall this week to chat about their experiences becoming BJCP beer judges. The Brülosophy Podcast is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn... by The Brülosophy Podcast

80 min listen

Founders Brewing brewmaster Jeremy Kosmicki by Beer Guys Radio Craft Beer Podcast

45 min listen

Episode 194: Craft Beer Legends: This week on Beer Sessions Radio, Jimmy invites a big crew of craft beer legends into the studio in anticipation of the Union Beer portfolio tasting! Dick Cantwell of Elysian Brewing Co. in Seattle stops by the studio to talk about beer writing, pumpkin ales, and experimental hop varieties. Find out why Dick believes that beer is all about balance, even when using odd or uncommon ingredients. Irene Firmat and Jamie Emmerson of Full Sail in Hood River, Oregon join the program to talk about their dedication to local ingredients and water efficiency. Hear about Full Sails twenty years in the craft beer game, and how the industry has evolved since their start. Dave Brodrick and Bobby Gagnon of legendary NYC craft beer bars The Blind Tiger and The Gate talk about the beers they served in the mid-90s, and what the shift towards American craft beer meant to their draft lines in those days. Ray Darmstadt of St. Gambrinus Beer Shoppe shares his experiences from by Beer Sessions Radio (TM)

52 min listen

Episode 309 | exBEERience: Brewing With Time Constraints: There's a lot that goes into making a batch of beer, and when employing traditional brewing methods, it can take anywhere from 4 to 6 hours or more to get from raw ingredients to pitchable wort. This week, contributor and host of The Brülosophy Show,... by The Brülosophy Podcast

80 min listen

E315: Morels and Mash Tuns with Toppling Goliath Brewing Co. by Beer Guys Radio Craft Beer Podcast

44 min listen

E247: Sixpoint Brewery talks Lager Love and Beer Education by Beer Guys Radio Craft Beer Podcast

45 min listen

The end of an era, craft beer sales down, and bye bye Mikkeller by Beer Guys Radio Craft Beer Podcast

43 min listen

Episode 086 | The Spunding Effect: In the days before CO2 tanks and regulators, brew… by The Brülosophy Podcast

67 min listen

Ep42 - Millie Paladino of New Balance Boston: "No sense of how far I can kick a dog" + Our First Listener Cameo by Beer Mile Podcast

106 min listen

Ep. 138 - The State of Non-Alcoholic Beer in America: This is a special episode this week, recorded at the recent Craft Brewers Conference with three of the leading voices in non-alcoholic beer in America. In a moment you’ll hear from Athletic Brewing Company, Brooklyn Brewery, and Ceria Brewing. by Drink Beer, Think Beer With John Holl

66 min listen

Episode 306 | Short & Shoddy: English IPA: Contributor Martin Keen joins Marshall to chat about a classic style that started a modern craze, English IPA, as well as their attempt to brew one using Short & Shoddy methods. The Brülosophy Podcast is brought to you by Imperial Yeast who... by The Brülosophy Podcast

73 min listen

Firestone Walker, Pale 31 - Can You Brew It 07-05-10: CYBI attempts Pale 31 from Firestone Walker by The Brewing Network Presents | The Jamil Show

65 min listen

Episode 272: Erica Shea & Stephen Valand of Brooklyn Brew Shop: Tune in for a special show with the Brooklyn Brew Shop this week on Beer Sessions Radio! Host Jimmy Carbone and producer Justin Kennedy are joined by Erica Shea and Stephen Valand, the owners and founders of Brooklyn Brew Shop. They started the Brooklyn Brew Shop out of the Brooklyn Flea in the summer of 2009 to get space-strapped New Yorkers brewing. With the idea that making beer (real beer from real ingredients) can be simple, tasty, and most important, fun, they created stylish, easy-to-use Beer Making Kits designed especially for stove-top brewing and ingredient mixes for seasonally inspired beers. This program was brought to you by Union Beer. We dont sell beer - we sell the promise of it! [11:00] --Erica Shea on Beer Sessions Radio Were working on helping a whole new generation of brewers in China and Taiwan [31:00] --Steve Alano on Beer Sessions Radio The quality of home brewers has gone up drastically in New York by Beer Sessions Radio (TM)

52 min listen

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Episode 269 | Live Q&A with Martin Keen

Episode 269 | Live Q&A with Martin Keen

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