Episode 320 | Brü & A #32

FromThe Brülosophy Podcast

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Episode 320 | Brü & A #32

FromThe Brülosophy Podcast

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Length:

73 minutes

Released:

Feb 13, 2024

Format:

Podcast episode

Description

We made it to episode 320, which means it's time for another Brü & A! This week, contributor Will Lovell joins Marshall to answer a handful of listener submitted questions. The Brülosophy Podcast is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer at ImperialYeast.com today.

Released:

Feb 13, 2024

Format:

Podcast episode

Titles in the series (100)

Brülosophy - where they who drink beer will think beer! Join the crew as they discuss the history of various brewing topics and the results of their interesting exBEERiments!

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Episode 002 | No Sparge Brewing: Contributor Jake Huolihan joins Marshall to chat … by The Brülosophy Podcast
56 min listen
Episode 010 | Dry Hop Quantity exBEERiment: Join Marshall and Ray as they chat about how the … by The Brülosophy Podcast
58 min listen
Episode 043 | Beer Off-Flavors: Astringency: A commonly cited off-flavor in beer evaluation kn… by The Brülosophy Podcast
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Episode 031 | Impact Of Wort Aeration: It's often said that yeast require oxygen for the… by The Brülosophy Podcast
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Episode 037 | Quick Sour Beers w/ House Of Pendragon Brewing Co.: Sour beers have risen in popularity over the last… by The Brülosophy Podcast
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Episode 019 | Water Chemistry: Minerals: Viewed by some as a complicated step that yields … by The Brülosophy Podcast
66 min listen
Episode 000 | The Brülosophy Podcast Is Coming!: We're excited to announce The Brülosophy Podcast!… by The Brülosophy Podcast
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Episode 025 | Yeast Starters & Pitch Rate: Ask any brewer what process change was responsibl… by The Brülosophy Podcast
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Podcast Update, Online Store, New Merch, & Prefunk Developments: The purpose of this episode is simple-- we thank … by The Brülosophy Podcast
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Episode 007 | Packaging & Carbonation: The final step in brewing beer involves getting i… by The Brülosophy Podcast
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Episode 029 | Brü & A #3: And we're back with our third Brü & A episode! Br… by The Brülosophy Podcast
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Episode 035 | Gelatin Fining And Its Impact On Beer: Brewers seeking to produce the clearest beer poss… by The Brülosophy Podcast
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Episode 027 | All About Yeast With Imperial Yeast: It's often said that brewers make wort and yeast … by The Brülosophy Podcast
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Episode 028 | Brewing With Extract: The most common way homebrewers get their start i… by The Brülosophy Podcast
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Episode 024 | The Impact of Post-Fermentation Oxidation: Purported as being responsible for beer staling a… by The Brülosophy Podcast
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Episode 015 | Lager Fermentation Temperature: It’s well known that proper lagers require cooler… by The Brülosophy Podcast
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Episode 033 | Brewing With Roasted Grains: Necessary for styles such as Brown Ale, Porter, a… by The Brülosophy Podcast
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Episode 034 | Kettle Finings In Brewing: Brewers have been seeking ways to produce the cle… by The Brülosophy Podcast
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Episode 036 | Beer Carbonation Methods: While individual preferences vary when it comes t… by The Brülosophy Podcast
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Episode 038 | Dry Hopping New England IPA: When it comes to packing as much hop character in… by The Brülosophy Podcast
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Episode 009 | Brü & A #1: In this episode, Marshall and Ray answer your que… by The Brülosophy Podcast
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Episode 018 | No Chill Method: Popularized by clever Australian homebrewers seek… by The Brülosophy Podcast
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Episode 044 | New England IPA: Water Chemistry: Whereas traditional IPA is known for being clear,… by The Brülosophy Podcast
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Episode 032 | Brew In A Bag: Not too long ago, homebrewers interested in all g… by The Brülosophy Podcast
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Episode 042 | State Of The Homebrew Industry with Love2brew's Ron Rivers: Not terribly long ago, thirsty folks looking to c… by The Brülosophy Podcast
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Episode 039 | Wort Boil Length: Whether brewing with extract or all grain, one th… by The Brülosophy Podcast
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Episode 052 | Boil Vigor: Boiling wort is viewed as one of the more importa… by The Brülosophy Podcast
65 min listen
Episode 040 | Brü & A #4: It's the 40th episode of The Brülosophy Podcast, … by The Brülosophy Podcast
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Episode 057 | Making Hard Cider: If beer is the beverage of the gods, hard cider i… by The Brülosophy Podcast
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Episode 047 | Mash Length: The conventional wisdom says to mash for a minimu… by The Brülosophy Podcast
66 min listen

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Episode 332 | Brü's Views: Brewing Education: This week, contributor Martin Keen joins Marshall to discuss their views on the various forms of brewing education, from books and blogs to podcasts and videos. The Brülosophy Podcast is brought to you by Imperial Yeast who provide brewers with the... by The Brülosophy Podcast
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Episode 331 | AvgBrü Reviews #9: Kentucky Common: For this quarter, members of chose Kentucky Common as the AvgBrü style, and a handful of members were selected to have their versions reviewed by Tim, Justin, Craig, and Marshall. The Brülosophy Podcast is brought to you by Imperial Yeast who... by The Brülosophy Podcast
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Episode 326 | Brü's Views: The AHA & Homebrew Con - Listener Reactions: We received a bunch of feedback on our recent Brü's Views episode where we shared our opinions on the AHA and the recent changes to their annual Homebrew Con, which we felt was worth sharing with listeners. The Brülosophy Podcast is brought... by The Brülosophy Podcast
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Episode 323 | Brü's Views: The AHA & Homebrew Con: This week, contributor Will Lovell joins Marshall to chat about their views on the current state of the American Homebrewers Association (AHA) and recent changes announced for the annual Homebrew Con. The Brülosophy Podcast is brought to you by... by The Brülosophy Podcast
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Episode 320 | Brü & A #32

Episode 320 | Brü & A #32

Description

Titles in the series (100)

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