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The response to the climate crisis: a global and grassroots perspective with Arianna Labasin and Noora Huusari. Co-hosted by Dan Saladino.

The response to the climate crisis: a global and grassroots perspective with Arianna Labasin and Noora Huusari. Co-hosted by Dan Saladino.

FromSlow Food, the podcast


The response to the climate crisis: a global and grassroots perspective with Arianna Labasin and Noora Huusari. Co-hosted by Dan Saladino.

FromSlow Food, the podcast

ratings:
Length:
50 minutes
Released:
Nov 17, 2022
Format:
Podcast episode

Description

LIVE RECORDED! This is the first episode of a series of three podcasts recorded live at the Slow Food event Terra Madre 2023. In this episode we discuss on how we can face climate change on a grassroots level and how global institutions are responding to the crises.
Guests:
Arianna Labasin: young activist from Italy, graduated in Law and Sustainable Development, she did her master’s internship at the UNFCCC, the United Nations Framework Convention on Climate Change;
Noora Huusari: works with the Snowchange Cooperative in Finland towards the preservation and enhancement of biodiversity, cultural heritage, and regenerative food production, with a focus on small-scale fisheries.

Hosts: Valentina Gritti (SFYN) and Dan Saladino (producer at BBC Radio for The Food Programme and author of the book "Eating to Extinction".
Production: Valentina Gritti
Music composition: Leonardo Prieto Dorantes
A project by the Slow Food Youth Network
Released:
Nov 17, 2022
Format:
Podcast episode

Titles in the series (83)

Our food chain is full of surprises and our food is handled by people you will most likely never meet. Where did your coffee come from? Who grew your cocoa for your chocolate? Who made your bread? We are about to start a journey together, finding our way through the food systems. We want to give a stage to the people, whose voices are often not taken into consideration, or who are simply overlooked in the debate around food. We want to demonstrate that we all contribute to a more sustainable food system, that everyone has a story to tell and that there’s a lesson in every single one of them. — Production by Slow Food Youth Network Hosted by Valentina Gritti Music by Leonardo Prieto Dorantes