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SFYNers around the globe: Cornel Popa (Iceland)

SFYNers around the globe: Cornel Popa (Iceland)

FromSlow Food, the podcast


SFYNers around the globe: Cornel Popa (Iceland)

FromSlow Food, the podcast

ratings:
Length:
25 minutes
Released:
Aug 31, 2021
Format:
Podcast episode

Description

Welcome to a new episode of SFYNers around the globe! In this series we are going to meet different activists of our network. We are going to get to know more about who they are, what they do in their daily lives and how they are involved with the Slow Food Youth Network. We have a similar set of questions for all the SFYNers but in additions to those we will see of course where the conversation brings us. The special guest of today is Cornel Popa, who is a SFYN activist based in Reykjavik, Iceland. Cornel has Italian roots, has lived in England for some time and now he settled in Iceland. He is a creative chef and a writer. He is really involved in improving the local food system, by preserving local varieties of food, coming up with zero-waste recipes, doing cooking workshops for homeless people and much more. 
Link to Cornel’s book Food and Family: https://amzn.to/3vyuvAQ 
Podcast host, production and editing: Valentina Gritti
Podcast jingle: Leonardo Prieto Dorantes
Song “All is found” cover sung by Snæja with Ívar on the guitar.
A project by the Slow Food Youth Network
Released:
Aug 31, 2021
Format:
Podcast episode

Titles in the series (83)

Our food chain is full of surprises and our food is handled by people you will most likely never meet. Where did your coffee come from? Who grew your cocoa for your chocolate? Who made your bread? We are about to start a journey together, finding our way through the food systems. We want to give a stage to the people, whose voices are often not taken into consideration, or who are simply overlooked in the debate around food. We want to demonstrate that we all contribute to a more sustainable food system, that everyone has a story to tell and that there’s a lesson in every single one of them. — Production by Slow Food Youth Network Hosted by Valentina Gritti Music by Leonardo Prieto Dorantes