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Focus EU: the new CAP and the Farm to Fork strategy

Focus EU: the new CAP and the Farm to Fork strategy

FromSlow Food, the podcast


Focus EU: the new CAP and the Farm to Fork strategy

FromSlow Food, the podcast

ratings:
Length:
56 minutes
Released:
Nov 16, 2020
Format:
Podcast episode

Description

What is going on at the EU policy level? Why is the environmental movement asking for a the withdrawal of the proposal of the new Common Agricultural Policy? What is the Farm to Fork strategy and how binding is it? 
All this questions and much more are answered in this episode by Inés Jordana, coordinator of the EU Food Policy Coalition, and Madeleine Coste, EU Food Policy officer at Slow Food International, in Brussels. 
Podcast host: Valentina Gritti
Production, editing & music: Leonardo Prieto Dorantes
 
Useful links:
EU Food Policy Coalition website; Agriculture Atlas; Slow Food EU website; Good Food Good Farming campaign website.
Important: sing the petition to Save Bees and Farmers at this link: https://www.slowfood.com/save-bees-farmers/
 
Online appointments not to miss: 
- November 17th: Food and Cultural Heritage Conference 11.00-13.00 CET
https://terramadresalonedelgusto.com/en/event/food-and-cultural-heritage-an-eu-policy-perspective/
- November 24th: the Common Agricultural Policy: keeping ambition high in Europe
https://terramadresalonedelgusto.com/en/event/the-common-agricultural-poliy-keeping-the-ambition-high-in-europe/ 
 
Financed by the European Union.
The contents of this podcast are the sole responsibility of the author and the EASME is not responsible for any use that may be made of the information contained therein.
A project by the Slow Food Youth Network
 
 
Released:
Nov 16, 2020
Format:
Podcast episode

Titles in the series (83)

Our food chain is full of surprises and our food is handled by people you will most likely never meet. Where did your coffee come from? Who grew your cocoa for your chocolate? Who made your bread? We are about to start a journey together, finding our way through the food systems. We want to give a stage to the people, whose voices are often not taken into consideration, or who are simply overlooked in the debate around food. We want to demonstrate that we all contribute to a more sustainable food system, that everyone has a story to tell and that there’s a lesson in every single one of them. — Production by Slow Food Youth Network Hosted by Valentina Gritti Music by Leonardo Prieto Dorantes