45 min listen
128. Christina Ferzli and Britt Lundgren talk sustainable food business and COVID-19
128. Christina Ferzli and Britt Lundgren talk sustainable food business and COVID-19
ratings:
Length:
49 minutes
Released:
Apr 15, 2020
Format:
Podcast episode
Description
Christina Ferzli, Director of Corporate Global Affairs at Ocean Spray, and Britt Lundgren, Director of Organic and Sustainable Agriculture at Stoneyfield Organic talk with Dani about how their companies can help support farmers and communities during the COVID-19 pandemic. They hope to help protect the farmers who are working to protect our planet. While you’re listening, subscribe, rate, and review the show; it would mean the world to us to have your feedback. You can listen to “Food Talk with Dani Nierenberg” wherever you consume your podcasts.
Released:
Apr 15, 2020
Format:
Podcast episode
Titles in the series (100)
Karen Washington: Change The Narrative of Farming: Karen Washington—a community activist, farmer, and co-owner of Rise and Root Farm—talks about how agriculture can become more inclusive of farmers of all races, genders, and sexualities. Read our favorite highlights of this episode as you listen ... by Food Talk with Dani Nierenberg (by Food Tank)