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Creating Beautiful, Wildlife-Friendly Garden Ponds - Episode 92

Creating Beautiful, Wildlife-Friendly Garden Ponds - Episode 92

Fromgrow, cook, eat, arrange with Sarah Raven & friends


Creating Beautiful, Wildlife-Friendly Garden Ponds - Episode 92

Fromgrow, cook, eat, arrange with Sarah Raven & friends

ratings:
Length:
15 minutes
Released:
Nov 3, 2022
Format:
Podcast episode

Description

Since we’ve had such a hot, drought-ridden summer, the value of a pond is greater now than ever - perhaps even more valuable for plants and wildlife than a wildflower meadow.Between the lovely beaches from which insects and mammals can safely drink, the rich colour of moisture-loving plants, and the universal charm of Water Lilies, there are so many reasons to create a lovely water feature in your garden.In this episode, discover:How valuable a pond can be to insects and mammals alikeTips for nurturing happy water lilies and how to keep algae at bayGorgeous Water Lilies like Perry’s Magnificent Pink, and water-loving plants for pond edges like Iris Black GamecockSarah & Arthur’s love of Chatsworth’s delightful self-seeded Water Forget-Me-Nots and Candelabra PrimulasOrder Sarah’s book: https://bit.ly/2TWHJczOrder Arthur’s book: https://bit.ly/3xOov7HGet in touch: info@sarahraven.comShop on the Sarah Raven Website: http://bit.ly/3jvbaeu Follow Sarah: https://bit.ly/3jDTvBpFollow Arthur: https://bit.ly/3jxSKK5
Released:
Nov 3, 2022
Format:
Podcast episode

Titles in the series (100)

Welcome to "Grow, cook, eat, arrange" the brand new podcast by gardeners Sarah Raven and Arthur Parkinson, who've worked together for nearly ten years at the beautiful Perch Hill Farm in the South of England. Sarah loves gardening in general but growing produce both food and flowers is the part she loves the most. She also loves to cook straight forward garden-picked food every day with the minimal amount of ingredients and palava but the greatest amount of taste! Arthur is Sarah's florist who picks beautiful arrangements for photoshoots and open days at the farm, from buckets of scented sweet peas to huge armfulls of dahlias and towering gladiolus.We'll be releasing a new episode every Friday, featuring a relaxed informative chat between Sarah & Arthur across a variety of topics. They'll focus on their favourite flowers currently growing in the garden and the tastiest produce on the veg slope at Perch Hill. They'll talk about how to sow or grow them as well as how to harvest or arrange them, adding their favourite tips or methods along the way. As well as chatting about gardening and growing, Sarah will give you some of her favourite recipes full of food you can produce. So whatever gardening you're into, whatever size your garden is, or whatever level of experience you have, there'll be something for everybody. You can find out more about the products used in the episodes and get in touch via our website. Enjoy the show! Website: https://www.sarahraven.com/