10 min listen
Food Safety: Aquaculture 101
ratings:
Length:
15 minutes
Released:
Aug 5, 2019
Format:
Podcast episode
Description
This week, the Aquademia team discusses the Global Aquaculture Alliance's campaign #Aquaculture101, which can be found in the links below. The latest part of the #Aquaculture101 campaign was about Food Safety, and then the team also talks about what is coming next.
Is farmed seafood safe to eat? Blog Post
#Aquaculture101 Food Safety video
Links:
Aquaculture 101: What is Aquaculture and Why Do We Need It?
Aquaculture 101: Health Benefits of Seafood
Aquaculture 101: Environmental Impact of Aquaculture
Aquaculture 101: Social Responsibility in Aquaculture
Aquaculture 101: Animal Health & Welfare
Follow us on social media!
Twitter | Facebook | LinkedIn | Instagram
Share your sustainability tips with us podcast@aquaculturealliance.org or leave us a voicemail at +1 (603) 384-3560!
For the full-length interviews of our guests, online education courses and more, become a member of the Global Aquaculture Alliance: https://www.aquaculturealliance.org/membership/
Is farmed seafood safe to eat? Blog Post
#Aquaculture101 Food Safety video
Links:
Aquaculture 101: What is Aquaculture and Why Do We Need It?
Aquaculture 101: Health Benefits of Seafood
Aquaculture 101: Environmental Impact of Aquaculture
Aquaculture 101: Social Responsibility in Aquaculture
Aquaculture 101: Animal Health & Welfare
Follow us on social media!
Twitter | Facebook | LinkedIn | Instagram
Share your sustainability tips with us podcast@aquaculturealliance.org or leave us a voicemail at +1 (603) 384-3560!
For the full-length interviews of our guests, online education courses and more, become a member of the Global Aquaculture Alliance: https://www.aquaculturealliance.org/membership/
Released:
Aug 5, 2019
Format:
Podcast episode
Titles in the series (100)
Species Spotlight: Mussels!: Shaun, Justin, and Maddie talk about mussels in Aquademia's first Species Spotlight Episode! Let's talk about seafood. by Aquademia: The Seafood Podcast