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Distillery driving whisky innovation: Dave Withers of Archie Rose Distilling

Distillery driving whisky innovation: Dave Withers of Archie Rose Distilling

FromDrinks Adventures - Wine, beer, whisky, gin & more with James Atkinson


Distillery driving whisky innovation: Dave Withers of Archie Rose Distilling

FromDrinks Adventures - Wine, beer, whisky, gin & more with James Atkinson

ratings:
Length:
18 minutes
Released:
Sep 19, 2019
Format:
Podcast episode

Description

A podcast for lovers of wine, beer, liquor (incl. whisky, whiskey, bourbon, gin, vodka, tequila etc) and cocktails, Drinks Adventures hosts wine makers, brewing and distilling experts, sommeliers, bartenders & more.Distillery Archie Rose may be best known for gin, vodka and other weird and wonderful products, none moreso than ArchieMite, its buttered toast spirit.But in this episode, master distiller Dave Withers joins me predominately to discuss their ambitious plans for whisky.Australian whisky to date has been dominated by single barrel, single malt releases aged in ex-wine casks.With its first two whisky releases, Chocolate Rye Malt Whisky and Rye Malt Whisky, Archie Rose has made it abundantly clear that it won't be following these conventions.Follow James Atkinson on Facebook https://www.facebook.com/byjamesatkinson (here), Instagram https://www.instagram.com/byjamesatkinson/ (here) and Twitter https://twitter.com/byjamesatkinson (here).Theme music ‘Sandbox’ by https://soundcloud.com/rudists (Rudists).
Released:
Sep 19, 2019
Format:
Podcast episode

Titles in the series (100)

Wine lover? Craft beer fan? Drink whisky, bourbon, cognac or rum? Or maybe it's gin or vodka or mezcal you're into? Based in Australia, but globally minded, Drinks Adventures covers all these drinks and more: Japanese sake, cider, tequila, champagne, cocktails... we could go on! Listen in as award-winning drinks writer James Atkinson interviews the world's biggest names in craft brewing, winemaking, distilling and mixology, along with sommeliers, mixologists, sake samurais, masters of wine and certified cicerones.