22 min listen
Southern Cooking With Rebecca Lang
ratings:
Length:
28 minutes
Released:
Jun 3, 2020
Format:
Podcast episode
Description
In this episode, David and Renee learn about the art of Southern cooking, specifically proper fried chicken, the dos and don'ts of slaw, and the beauty of pimento cheese from cookbook author and Southern home cook Rebecca Lang. Leave us a message: https://leit.es/chat. Follow @amytraverso and @davidleite.Support this podcast at — https://redcircle.com/talking-with-my-mouth-full/donationsAdvertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy
Released:
Jun 3, 2020
Format:
Podcast episode
Titles in the series (82)
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