22 min listen
Wild, Fun (And Weirdly Specific) Food Festivals
Wild, Fun (And Weirdly Specific) Food Festivals
ratings:
Length:
37 minutes
Released:
May 6, 2023
Format:
Podcast episode
Description
Amy and David discuss some of the most fun, unusual, and noteworthy food festivals this year. If you like Spam, garlic, and "white kidney," we've got you covered.Mentioned in this episode:Bingeing with BabishNew York-Style PizzaChicken, Olives, and ProsciuttoSkinny Pancake restaurantsLeave us a message: https://leit.es/chat. Follow us on social @amytraverso and @davidleite.Support this podcast at — https://redcircle.com/talking-with-my-mouth-full/donationsAdvertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy
Released:
May 6, 2023
Format:
Podcast episode
Titles in the series (82)
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