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Episode 55: Meet Theresa McCulla

Episode 55: Meet Theresa McCulla

FromInside Julia's Kitchen


Episode 55: Meet Theresa McCulla

FromInside Julia's Kitchen

ratings:
Length:
50 minutes
Released:
Jun 27, 2019
Format:
Podcast episode

Description

On the latest episode of Inside Julia’s Kitchen, host Todd Schulkin speaks with Theresa McCulla, the beer historian at the Smithsonian’s National Museum of American History. Todd and Theresa dive into beer and brewing and discuss Theresa's recent findings as she collects for the American Brewing History Initiative. As always, Theresa shares a Julia Moment.
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Image courtesy of Theresa McCulla.
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Released:
Jun 27, 2019
Format:
Podcast episode

Titles in the series (100)

Created by The Julia Child Foundation for Gastronomy and the Culinary Arts, Inside Julia’s Kitchen is your window into the Foundation’s world. Through our podcast, you’ll meet the bright lights of today’s food world, from the organizations the Foundation supports and works with to further Julia’s legacy to individuals at the forefront of cooking, culinary history, and food writing. We’ll be talking to those who are shaping the way we eat, cook and think about food, just as Julia did by inviting the country’s top talent into her kitchen. So, grab a seat at the Foundation’s table and listen in.