Wok Recipes to Keep You Warm: Wok Dishes - Bringing Flavors to Every Meal

By Ida Smith

A wok is one of those kitchen utensils that most people don't know how to use it. It is big, wide, and never has a lid that fits it perfectly. Well, you don't have to worry about that because woks are a great way to build flavor into foods without adding extra sweeteners. They cook well and clean even better. You know, it is said a good wok lasts forever. 
 

• Language: English
• Publisher: Ida Smith
• Release date: Oct 24, 2020
• ISBN: 9781393250333

Ida Smith

IDA SMITH enjoys disappearing into a good story, whether she’s reading or writing it. Ida believes life rarely happens the way we plan, so she writes of fictional characters traveling Jagged Journeys. Ida’s stories capture our imagination—leaving us wondering: “What if that were me?” Ida lives in the Pacific Northwest with her family where she enjoys scrapbooking, gardening, and the outdoors.

Book preview

Wok Recipes to Keep You Warm

Wok Dishes - Bringing Flavors to Every Meal

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BY: Ida Smith

Copyright © 2020 by Ida Smith. All Rights Reserved.

License Notes

This book is licensed for your personal enjoyment only. This book may not be re-sold or given away to other people. If you would like to share this book with another person, please purchase an additional copy for each recipient. If you’re reading this book and did not purchase it, or it was not purchased for your use only, then please return to your favorite ebook retailer and purchase your own copy. Thank you for respecting the hard work of this author.

Table of Contents

Introduction

Easy Red Pepper Buttery Shrimps

Seared Scallops in Sweet Orange Sauce

Soy Soaked Baby Bok Choy

Stuffed Potatoes Patties

Garlicky Fried Drumstick

Thai Chili Steamed Mussels

Stir-fry Shrimps and Spinach

Black Pepper Sauté Cabbage

Stir-fry Palace Guardian Turkey Cubes

Beef and Rice Lo Mein Noodle

Buttery Coconutty Rice and Black Eyed Beans

Wok Steamed Buns

Vegan Chicken Lentil Bolognese Sauce

Stir-fry Sweet and Sour Cauliflower

Sugar-coated Fried Peanuts

Coconutty Tempura Fried Shrimps

Whole Fried Red Snapper with Sweet Chili Sauce

Minty Wok Quinoa with Veggies

Sweet Caramelized bananas

Spicy Wok Snow Pea Stir-fry

Quick and Easy Coconut Polenta

African flavored Vegetable fish soup

Wok the Mushroom Heaven

Popcorn in a Wok

Wok Chicken Kurma

Chinese Eggs in a wok

Spicy Tom Yum Goong

Japanese Spicy Sake Steamed Clams

Pancakes in a wok

Sweet, Sour &