Tex-Mex Recipes That You Can't Do Without: Half Mexican, Half Texas: Pure Delight!
By Ida Smith
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About this ebook
On their own, the two culinary worlds are amazing and exciting. The Texan cuisines feature delicious, colorful, and sumptuous American recipes that would have you kicking agile all through the day.
On the other hand, the Mexican cuisines also feature finger-licking, spicy and exciting meals that would have you screaming for more just like an Oliver Twist.
In combination, the Tex-Mex cuisines are tasty and exciting meals; and this Cookbook features 30 of these meals that you won't regret preparing.
Ida Smith
IDA SMITH enjoys disappearing into a good story, whether she’s reading or writing it. Ida believes life rarely happens the way we plan, so she writes of fictional characters traveling Jagged Journeys. Ida’s stories capture our imagination—leaving us wondering: “What if that were me?” Ida lives in the Pacific Northwest with her family where she enjoys scrapbooking, gardening, and the outdoors.
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Tex-Mex Recipes That You Can't Do Without - Ida Smith
Tex-Mex Recipes That You Can't Do Without
Half Mexican, Half Texas: Pure Delight!
BY: Ida Smith
Copyright © 2020 by Ida Smith. All Rights Reserved.
License Notes
This book is licensed for your personal enjoyment only. This book may not be re-sold or given away to other people. If you would like to share this book with another person, please purchase an additional copy for each recipient. If you’re reading this book and did not purchase it, or it was not purchased for your use only, then please return to your favorite ebook retailer and purchase your own copy. Thank you for respecting the hard work of this author.
Table of Contents
Introduction
Fajita
Guacamole
Slow Cooker Taco Dip
Chicken Taco Avocados
Sante Fe Corn Salad
Menudo (Beef Tripe Soup)
Agave Margarita
Cowboy Caviar
Ponche
Skinny Cowgirl Chicken Salad
Mexican Coffee Cocktail
Pasta Salad
Cantarito Tequila Cocktail
Texas Chili
Chicken Noodles Soup
Frito Pie
Bloody Maria
Whole Citrus Margaritas
Mango Margarita
Cowboy Breakfast Bowls
Nacho Soup
Mexican Chicken Pasta
Cheesy Cauli Rice
Tamale Pie in a Jar
Limegasm
Michelada
Cucumber Jalapeño
Frito Pie in a Jar.
Spicy Margarita
Horchata
Conclusion
Introduction
Indeed, the Tex-Mex cuisines were originally created by Mexicans in Texas, but right now, food lovers all over the world are now experimenting and having culinary fun with the delicious and sumptuous meals that characterize the Tex-Mex culinary world.
With such tasty meals such as the nachos, fajitas, and tacos which are made from ingredients such as meats, beans, of course, cheese, lots of spices, flavors, and pepper, the Tex-Mex cuisines are your go-to recipes for