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Production Guide for a Vegetarian Diet with Food Combining
Production Guide for a Vegetarian Diet with Food Combining
Production Guide for a Vegetarian Diet with Food Combining
Ebook57 pages27 minutes

Production Guide for a Vegetarian Diet with Food Combining

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Harmonie et Santé 2000 presents a diet that can help prevent cancer, cardiovascular disease, diabetes, obesity, constipation, acne, allergies, arthritis, certain neurological disorders such as Alzheimer’s disease, Parkinson’s disease, strokes and much more.


The introduction will tell you how human beings may develop their maximum mental and physical potential by applying three basic rules: rest, exercise and a healthy diet.


You will also find a definition and explanation of vegetarianism and food combining, a list of the main sattvic foods and a menu.


Finally, you will find thirteen protein recipes and sixteen carbohydrate recipes for one hundred people.
LanguageEnglish
Release dateAug 26, 2015
ISBN9782924629017
Production Guide for a Vegetarian Diet with Food Combining

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