Nourishing the Soul: A Meat Lover's Journey to Eating in Spiritual Alignment.
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About this ebook
If you are looking to reach a new level of mental and physical health, you are in the right place! In just 30 minutes, you will learn:
-My year-long journey from eating 10lbs+ of animal products per week to a 100% plant-based diet.
-The physical, mental, and emotional responses I honestly found...and here’s a spoiler, I DIDN’T FEEL ANY DIFFERENT PHYSICALLY!
-How this new lifestyle has boosted my confidence and can further your career.
-Why veganism is NOT for everyone!
-How to start living in alignment with your true self and overcoming the numerous challenges that will arise.
-Tips and advice going forward, including dealing with judgmental people, spreading the truth, and using this information to enhance other areas of your life, plus much more!
Bradley Jarryd
Hi world! I'm Brad. I am a former chubby, insecure, and timid kid turned NEXT/Ford represented, plant-based male model and host. Personal development is a passion of mine and find it very important for me to help others reach their goals through the same guidance I have been fortunate enough to receive. Additionally, I highly enjoy large quantities of food including chocolate cake and burritos. When I am not eating dessert and drinking smoothies, I love burning calories working out, cycling, swimming, and anything else in the beautiful Florida sun. I love connecting with people, creating content, entrepreneurship, animals of all kinds, and is a huge advocate of overseas traveling and being open-minded to new experiences and ways of life. Find me on Instagram through my website and blog link. :) -Brad
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Book preview
Nourishing the Soul - Bradley Jarryd
Who this book is for...
It’s for people like myself, curious carnivores; people that have started learning about alternative ways of eating and living, but aren’t sure it’s right for them. It’s for compassionate carnivores, those who say they love and respect animals
but feel conflicted because they know they pick and choose which ones are worthy of their love while support the rape, abuse, and execution of others which resemble nothing short of a concentration camp. It’s for people with good hearts, that mean well and to do well, but feel a lifestyle without cheese, bacon, meat, and leather is impossible!
What’s in it for you…
"Oh great, another book!" you’re probably thinking. I get you. Information is everywhere and time is our most precious commodity. Why the hell should you take the time to read this?
This book is written to change your life for the better, nothing less and I did my best to exclude any worthless fluff. In a 30 minute to 1 hour sitting, you’ll learn about:
• My year long journey from eating 1lb+ of meat, 5-6 eggs, and 1lb+ of dairy per day to consuming an ounce or so of animal products per week.
• Redefining what food really is.
• The physical, mental, and emotional responses I honestly found...(and here’s a spoiler, I DIDN’T FEEL ANY DIFFERENT PHYSICALLY!)
• How this new lifestyle has boosted my confidence and furthered my career.
• Why veganism is NOT for everyone!
• How to discover your own moral truth.
• Why it’s critical to clearly define and write down your moral code.
• How to start living in alignment with your true self and overcoming the numerous challenges that will arise.
• Tips and advice going forward, including dealing with judgmental people, spreading the truth, and using this information to enhance other areas of your life.
In addition, I provide accounts, resources, and tips to help you on your journey and will do this (*try to do this) as efficiently as possible so you can get the good stuff and get back to living your life again.
My Journey
So who the hell am I? Here’s a little background. I’m Brad. I grew up in Tampa, Florida after moving to the US from South Africa at the tender age of 4. I had a normal childhood for the most part, but as an only child of immigrant parents, I relied on my friends to teach me about the American culture.
Turns out, much of the American culture revolved around food...and not fruits and veggies. From as far back as I could remember, I would consume anything and everything that tasted great. Pop tarts for breakfast, mac n' cheese for lunch, Dr. Pepper to wash it down,