Episode 319This episode is brought to you by The butcher Shoppe…Home of the NEVER crossbred 100% Australian Wylarah 9+ Wagyu brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!! Call to order today: (850) 458-8782 and ask for Kevin!  Mention The BBQ Central Show for 10% off your entire order!!___________________________________________Taking you back to 2/7/2012 -  Featuring me…let me ask you something…does February 7th mean anything to you? For the superfans out there, they know immediately that February 7th is the day that the live shows started…2/7/2008 to be exact…but in the show this coming Friday, I took a look back at the 4th anniversary of live shows, what it meant, what it looked like during that period of time…all of that…we miss the exact anniversary by one day next week…Feb 7th is Wednesday next week…not Tuesday…at some point those will realign and we can do a whole thing on that…but this coming Friday you will hear me look back on the first 4 years of live BBQCS…and soon enough we will be entering into our 16the year of show…WOW!! 18 years in total when you add on the first two years being in podcast only format.  As always, thank you for listening to the show, however you do it!Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don’t forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode??? Click the link below to hear the full showOriginal Air Date: 2/7/2012Original Full Show Link: CLICK HERE