10 min listen
**Bonus Content – An Oklahoma Joe’s Competition round Table**
**Bonus Content – An Oklahoma Joe’s Competition round Table**
ratings:
Length:
64 minutes
Released:
Jul 26, 2022
Format:
Podcast episode
Description
Even though there is no traditional BBQ Central show tonight, I recorded a round table show with 3 gentlemen who have a great background in backyard cooking and in competition. This conversation on ribs and brisket definitely took a competition spin, so, if you are looking for some latest trends and tips, then this is the round table for you! You will also get some first hand accounts on uses of the OKJ products and what the best piece of advice on approaching a sponsor is from 3 guys who have done it successfully! ENJOY!
Panel:
Rico Pasquale – Q Shanty – IG: Q-Shanty
Wes Edwards – Farmhouse BBQ – IG: Farmhouse Barbecue
Hondo Hernandez – Showoff BBQ – IG: Showoff BBQ
Thank you to Oklahoma Joe’s for sponsoring the show the past 3 moths as well as for making this round table show happen!
Panel:
Rico Pasquale – Q Shanty – IG: Q-Shanty
Wes Edwards – Farmhouse BBQ – IG: Farmhouse Barbecue
Hondo Hernandez – Showoff BBQ – IG: Showoff BBQ
Thank you to Oklahoma Joe’s for sponsoring the show the past 3 moths as well as for making this round table show happen!
Released:
Jul 26, 2022
Format:
Podcast episode
Titles in the series (100)
The Best Moments of The BBQ Central Show in 10 Minutes or Less: Episode 234 Taking you back to 6/21/2011 - My guest this time is fan favorite Ted Reader…and we talk about planning a party and being able to enjoy it instead of being trapped in “working the party” instead of being able to enjoy it. by The BBQ Central Show