(August 2, 2022 – Hour One)
9:14pm – Opening the 2nd month of Q3 is regular guest and creator of How To BBQ Right, Malcom Reed. At the beginning of last month, I asked Malcom if he had used mayo as a binder on beef before. He had ot, but that sparked a month of controversy that still rages today. We will follow up on that, talk about his Palmer Home fundraiser, discuss flattop grilling and get a nice cool cocktail recipe for your next happy hour celebration!
9:35pm – After Malcom, Wes Wright from Cookout News will join me for te first time. If you aren’t familiar with this new site, you will want to bookmark it so you can stay up to date on all of the business happening in the live-fire world. Wes also has some reviews and other interesting items as well. We will talk about his real-life job, how he got into the BBQ business and why he decided to launch the site!




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