Discover this podcast and so much more

Podcasts are free to enjoy without a subscription. We also offer ebooks, audiobooks, and so much more for just $11.99/month.

How to Blue Plate Right And Full Sized Electric Grills From Char-Broil!

How to Blue Plate Right And Full Sized Electric Grills From Char-Broil!

FromThe BBQ Central Show


How to Blue Plate Right And Full Sized Electric Grills From Char-Broil!

FromThe BBQ Central Show

ratings:
Length:
60 minutes
Released:
Nov 1, 2022
Format:
Podcast episode

Description

(November 1, 2022 – Hour One)
9:14pm – After a month off, the #1 BBQ YouTuber in the world rejoins me to talk about the best mayo on the planet, securing business deals, talking turkey and sides and what about this Spicy Cajun pork loin sando he just posted?? Malcom Reed from How To BBQ Right returns to talk about it all…and more!
9:35pm – After Malcom, I will be joined by a first time guest who is ready to talk about “The Next Thing” in grilling for 2023 (and technically 2022)…that being full sized electric grills, Seth Sawyer from Char-Broil. Seth will talk about The Edge unit, how long it took to get to market, why they make a full sized unit and what this means for the industry going forward!





BBQ Central Show Sponsors!








Big Poppa Smokers








Green Mountain Grills








Primo Grills








David Leans / DoWellness – GET FIT for $200/month)








Cookin Pellets








Fireboard








Smithfield








Pit Barrel Cooker








The Butcher Shoppe – Save 10% When You Mention “The BBQ Central Show”








Vortic Watch Company
Released:
Nov 1, 2022
Format:
Podcast episode

Titles in the series (100)

The BBQ Central Show is a weekly internet based show that airs live each Tuesday from 9pm-11pm EST originating from Cleveland, Ohio. Each show attempts to cover the big news items in the BBQ and Grilling industry in hopes of promoting the art and sport of barbecue. It is widely considered to be the longest running and BEST show of its kind on any type of medium. Join me each Tuesday and help spread the gospel of barbecue and grilling!