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Creating the Scent and Spectacle of a Naturalised Woodland with Carien van Boxtel - Episode 144

Creating the Scent and Spectacle of a Naturalised Woodland with Carien van Boxtel - Episode 144

Fromgrow, cook, eat, arrange with Sarah Raven & friends


Creating the Scent and Spectacle of a Naturalised Woodland with Carien van Boxtel - Episode 144

Fromgrow, cook, eat, arrange with Sarah Raven & friends

ratings:
Length:
30 minutes
Released:
Nov 2, 2023
Format:
Podcast episode

Description

Carien van Boxtel’s appearance on the podcast last week was a delightful insight into her incredible eye for naturalising, and she turns that eye this week to woodlands.Joining Sarah once again, she shares her 12 top varieties to naturalise any woodland area, whether you’re longing to walk through aromatic pastures or colourful bursts of productive flower families.In this episode, discover:Carien’s top tips for productive, prolific and pretty bulbs dotted through woodland in the most charming and natural wayThe flower families to pick for unbeatable aroma, like the gorgeously natural native BluebellVarieties to plant for more striking colour and structure, like the brilliantly vigourous Dog’s Tooth VioletGet in touch: info@sarahraven.comShop on the Sarah Raven Website: http://bit.ly/3jvbaeuFollow Sarah: https://bit.ly/3jDTvBp
Released:
Nov 2, 2023
Format:
Podcast episode

Titles in the series (100)

Welcome to "Grow, cook, eat, arrange" the brand new podcast by gardeners Sarah Raven and Arthur Parkinson, who've worked together for nearly ten years at the beautiful Perch Hill Farm in the South of England. Sarah loves gardening in general but growing produce both food and flowers is the part she loves the most. She also loves to cook straight forward garden-picked food every day with the minimal amount of ingredients and palava but the greatest amount of taste! Arthur is Sarah's florist who picks beautiful arrangements for photoshoots and open days at the farm, from buckets of scented sweet peas to huge armfulls of dahlias and towering gladiolus.We'll be releasing a new episode every Friday, featuring a relaxed informative chat between Sarah & Arthur across a variety of topics. They'll focus on their favourite flowers currently growing in the garden and the tastiest produce on the veg slope at Perch Hill. They'll talk about how to sow or grow them as well as how to harvest or arrange them, adding their favourite tips or methods along the way. As well as chatting about gardening and growing, Sarah will give you some of her favourite recipes full of food you can produce. So whatever gardening you're into, whatever size your garden is, or whatever level of experience you have, there'll be something for everybody. You can find out more about the products used in the episodes and get in touch via our website. Enjoy the show! Website: https://www.sarahraven.com/