Discover this podcast and so much more

Podcasts are free to enjoy without a subscription. We also offer ebooks, audiobooks, and so much more for just $11.99/month.

Crazy Gin How To Take A Drunken Idea Into Production

Crazy Gin How To Take A Drunken Idea Into Production

FromBreaking Bread Birmingham


Crazy Gin How To Take A Drunken Idea Into Production

FromBreaking Bread Birmingham

ratings:
Length:
116 minutes
Released:
Aug 9, 2019
Format:
Podcast episode

Description

Welcome to the latest episode of the Breaking Bread Podcast with Carl & Liam. This week we sit down for a great chat with Lassi based Crazy Gin creators Paramjit & Bruce. They talk us through their story and their inspiration for taking an Indian British fusion upbringing and distilling it into a gin. From a drunken night in with some rubbish chicken tikka to road trips across country becoming the talk of one of Britain's best known stores, Harvey Nichols. This episode goes into great detail about taking an idea, developing it into a product and then getting it out there, a very useful story for somebody doing the same.
Recommended Book
Gastrophysics 
Crazy Social
Web-  https://www.crazyco.uk/ 
Insta  https://www.instagram.com/teamcrazyco/ 
Facebook-  https://www.facebook.com/TeamCrazyCo/ 
Twitter-  https://twitter.com/TeamCrazyCo 
 
Breaking Bread Podcast Social
https://Instagram.com/breakingbreadpodcastuk/
https://twitter.com/PodcastBread 
https://facebook.com/breakingbreadpodcastuk 
For Full show notes visit our Website https://breakingbreadpodcastuk.blog/
Logo designed by cardiff based artist now accepting commissions 
https://instagram.com/arlunydd/ 
music is royalty free track i will not let you let me down by joshwoodwardfreemusicarchive.org/music/Josh_Woodward/ edited by liam Haughey under creative license 3 creativecommons.org/licenses/by/3.0
Released:
Aug 9, 2019
Format:
Podcast episode

Titles in the series (100)

Welcome to Breaking Bread The Birmingham Food Podcast. A podcast for food lovers in Brum. All about the awesome food in Birmingham. Bringing you regular discussions about our fav places to eat as well as sharing the stories of the passionate chefs, producers &; people who make Birminghams food &; drink scene so amazing