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    Episode 204: Bolognese and a Glass of Wine

    Episode 204: Bolognese and a Glass of Wine

    FromFood People by Bon Appétit

    Start listeningView podcast show

    Episode 204: Bolognese and a Glass of Wine

    FromFood People by Bon Appétit

    ratings:
    Length:
    53 minutes
    Released:
    Nov 13, 2022
    Format:
    Podcast episode

    Description

    A great bolognese is easy—it just takes a handful of tried and true techniques and some patience. This week, we talk through the recipe for BA's Best Bolognese, as well as a vegetarian spin, Cauliflower Bolognese. After that, we run through a beginner's guide to buying better wine.
    Get the recipes from this episode:
    BA's Best Bolognese
    Cauliflower Bolognese
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    Released:
    Nov 13, 2022
    Format:
    Podcast episode

    Titles in the series (100)

    Welcome to Food People, a show from Bon Appétit made by, for, and about people who love food. Each week, BA's consulting editor Amanda Shapiro asks a serious or not-so-serious food question: What’s the best way to grill chicken? Can meal prep be less terrible? Are air fryers worth the hype? In search of answers or at least a spirited debate, she’ll bring in staffers, chefs, writers, and experts from across the culinary universe. Expect strong opinions, tons of recipe inspiration, and more food puns than we'd like to admit.