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Canning Equipment Everyone Needs To Water Bath Can Safely At Home

Canning Equipment Everyone Needs To Water Bath Can Safely At Home

FromPerfectly Preserved Podcast


Canning Equipment Everyone Needs To Water Bath Can Safely At Home

FromPerfectly Preserved Podcast

ratings:
Length:
28 minutes
Released:
Sep 14, 2022
Format:
Podcast episode

Description

Are you one of the many who assume canning requires gadgets and gear galore? On this week’s episode of the Perfectly Preserved Podcast, we share what canning equipment you need to water bath can safely at home. You’ll be surprised to learn that it doesn’t involve as much as you think!We cover what works as a preserving pan, the ideal size for a water bath pot, why you need a buffer underneath your jars during processing, how to carefully remove the jars from the water bath, why a funnel helps guarantee a proper seal, and more. Don’t let the thought of canning equipment prevent you from water bath canning! We’re here to show you how simple it really is. Jenny’s favorite trivet-  https://amzn.to/3x7M8KkAnna’s favorite funnel- https://amzn.to/3eAeve2Join Anna and Jenny on Instagram to connect and learn more.Thanks for listening! You can find more information on this episode in the show notes linked below. Send your food preservation questions to  perfectlypreservedpodcast@gmail.comShow notes: See more from Jenny on this episode at https://thedomesticwildflower.com/perfectly-preserved-podcast-episode-1/See more from Anna on this episode athttps://smarthomecanning.com/blogs/news/perfectly-preserved-podcast-ep-1-canning-equipment-everyone-needs-to-water-bath-can-safely-at-home
Released:
Sep 14, 2022
Format:
Podcast episode

Titles in the series (78)

Want to learn to safely preserve food at home? Join Master Preservers Anna Cash and Jenny Gomes as they teach you all the ins and outs of canning, from water bath canning, to steam canning, to pressure canning. You’ll learn tested, up-to-date techniques that work for a modern, busy home. Each episode will cover a specific topic relevant to food preservation such as canning equipment, excellent recipe choices for both beginner and intermediate canners, and even other methods of food preservation such as dehydration, fermentation, and freeze drying. Friends and food preservation enthusiasts Anna and Jenny will guide you expertly and share laughs along the way.