29 min listen
Canada's burgeoning cool climate wines, with podcaster Natalie MacLean
FromDrinks Adventures - Wine, beer, whisky, gin & more with James Atkinson
Canada's burgeoning cool climate wines, with podcaster Natalie MacLean
FromDrinks Adventures - Wine, beer, whisky, gin & more with James Atkinson
ratings:
Length:
21 minutes
Released:
Mar 21, 2022
Format:
Podcast episode
Description
A podcast for lovers of wine, beer, liquor (incl. whisky, whiskey, bourbon, vodka tequila etc) and cocktails, Drinks Adventures hosts wine makers, brewing and distilling experts, sommeliers, bartenders & more.Canada might be best known for its ice wine, a type of dessert wine produced from frozen grapes.But it’s increasingly getting global recognition for the quality of its dry table wines.Following last week's exploration of the Irish coffee cocktail, our guest today is Canadian wine writer, educator, judge and podcaster, Natalie MacLean, who can fill you in on some of Canada's wine regions and styles to look out for.You may also like:https://drinksadventures.com.au/2021/11/02/chuck-hahn-50-year-global-brewing-odyssey-s11e2/ (Brewing legend Chuck Hahn's 50-year global brewing odyssey: S11E2)
https://drinksadventures.com.au/2019/12/16/tommys-margarita-cocktail-creator-julio-bermejo-s4e8/ (Iconic cocktails: Julio Bermejo, creator Tommy’s Margarita cocktail: S4E8)
https://drinksadventures.com.au/2021/12/02/tara-nurin-historian-on-women-in-beer-sensory-expert-briony-liebich-s11e6/ (Brewing historian Tara Nurin, and beer sensory expert Briony Liebich: S11E6)
https://drinksadventures.com.au/2021/02/26/mr-black-spirits-founder-tom-baker-podcast/ (Cocktails meet coffee with Mr Black Spirits: S8E5)
And here, we’re doing a bit of a podcast exchange. You can catch me on Natalie’s show https://www.nataliemaclean.com/blog/podcast/ (Unreserved Wine Talk) sometime around this episode going to air.After we explore Canadian wine, we’ll find out a bit more about Natalie’s podcast and her upcoming third book.It’s a memoir that she says will explore the darker side of the wine industry.Sounds very intriguing, doesn’t it? And that’s coming up later in this interview with Natalie.More must-listen episodes:https://drinksadventures.com.au/2020/08/20/two-paddocks-pinot-noir-sam-neill-on-his-wine-obsession-s6e6/ (Two Paddocks wine with Sam Neill, pinot noir obsessive: S6E6)
https://drinksadventures.com.au/2019/12/09/jancis-robinson-on-the-changing-world-of-wine-s4e4/ (Wine critic Jancis Robinson on the changing world of wine: S4E4)
https://drinksadventures.com.au/2021/12/02/tara-nurin-historian-on-women-in-beer-sensory-expert-briony-liebich-s11e6/ (Brewing historian Tara Nurin, and beer sensory expert Briony Liebich: S11E6)
https://drinksadventures.com.au/2021/02/26/mr-black-spirits-founder-tom-baker-podcast/ (Cocktails meet coffee with Mr Black Spirits: S8E5)
Tags: gin, distilling, distillery, distiller, liquor, craft spirits, cocktail, cocktails, drink, drinks, wine, winemaking, winemaker, viticulture, beer, craft beer, brewing, agave, tequila, mezcal, bartender, bartenders, sommelier, sommeliers, cicerone, whisky, whiskey, cognac, bourbon, vodka, vineyard, mixology
https://drinksadventures.com.au/2019/12/16/tommys-margarita-cocktail-creator-julio-bermejo-s4e8/ (Iconic cocktails: Julio Bermejo, creator Tommy’s Margarita cocktail: S4E8)
https://drinksadventures.com.au/2021/12/02/tara-nurin-historian-on-women-in-beer-sensory-expert-briony-liebich-s11e6/ (Brewing historian Tara Nurin, and beer sensory expert Briony Liebich: S11E6)
https://drinksadventures.com.au/2021/02/26/mr-black-spirits-founder-tom-baker-podcast/ (Cocktails meet coffee with Mr Black Spirits: S8E5)
And here, we’re doing a bit of a podcast exchange. You can catch me on Natalie’s show https://www.nataliemaclean.com/blog/podcast/ (Unreserved Wine Talk) sometime around this episode going to air.After we explore Canadian wine, we’ll find out a bit more about Natalie’s podcast and her upcoming third book.It’s a memoir that she says will explore the darker side of the wine industry.Sounds very intriguing, doesn’t it? And that’s coming up later in this interview with Natalie.More must-listen episodes:https://drinksadventures.com.au/2020/08/20/two-paddocks-pinot-noir-sam-neill-on-his-wine-obsession-s6e6/ (Two Paddocks wine with Sam Neill, pinot noir obsessive: S6E6)
https://drinksadventures.com.au/2019/12/09/jancis-robinson-on-the-changing-world-of-wine-s4e4/ (Wine critic Jancis Robinson on the changing world of wine: S4E4)
https://drinksadventures.com.au/2021/12/02/tara-nurin-historian-on-women-in-beer-sensory-expert-briony-liebich-s11e6/ (Brewing historian Tara Nurin, and beer sensory expert Briony Liebich: S11E6)
https://drinksadventures.com.au/2021/02/26/mr-black-spirits-founder-tom-baker-podcast/ (Cocktails meet coffee with Mr Black Spirits: S8E5)
Tags: gin, distilling, distillery, distiller, liquor, craft spirits, cocktail, cocktails, drink, drinks, wine, winemaking, winemaker, viticulture, beer, craft beer, brewing, agave, tequila, mezcal, bartender, bartenders, sommelier, sommeliers, cicerone, whisky, whiskey, cognac, bourbon, vodka, vineyard, mixology
Released:
Mar 21, 2022
Format:
Podcast episode
Titles in the series (100)
Oak maturation trends in wine and spirits, with Master Cask's Darren Lange by Drinks Adventures - Wine, beer, whisky, gin & more with James Atkinson