36 min listen
No Meat May Special, part 3: Easy plant-based cooking with The Vegan Larder
No Meat May Special, part 3: Easy plant-based cooking with The Vegan Larder
ratings:
Length:
45 minutes
Released:
May 18, 2021
Format:
Podcast episode
Description
No Meat May Special: Holly and Gabriella answer questions on replacing fish in your diet with healthy, natural alternatives – where can you get Omega-3 from, and what tastes good?! They also share their tips for feeding a family of vegans and non-vegans.The interview: Meet Claire and Vanessa, two friends who set up The Vegan Larder blog to share easy, healthy recipes. They share their views on vegan junk food, and discuss which recipes they love to cook most. Music by purple-planet.com
Released:
May 18, 2021
Format:
Podcast episode
Titles in the series (100)
The Plant-Powered PT discusses ethics, nutrition and what he eats in a day by The Simply Vegan Podcast