News & reviews: Listen to this week's positive news stories including the impact lab-grown meat could have on global warming, and find out what hosts Holly and Gabriella think of the new Violife smoky cheese slices and One Planet Pizza. They also discuss the health benefits of a new 'wellness shot' which contains some rather fiery ingredients!The interview: Holly chats to vegan entrepreneur Loui Blake about his huge array of plant-based investments, his plans to rival Burger King with vegan fast food chain by.CHLOE, his opinion of lab grown meat and why we should be changing our diets to protect the NHS from more than just Covid-19. Music by Purple Planet.