Uncle Brad gives us the recipe for a perfectly balanced Daiquiri, and a history lesson on the origin and rise of the drink that JFK loved so much, he tried to invade Cuba. Jules takes a foundational classic and gives it a little zhuzh to make it next level.
Want to make it alongside Jules and Brad? Go buy the following

Daiquiri:
Light Rum (Puerto Rican rum works fine here)
Limes
Sugar
Ice
Boston Shaker 
Hawthron strainer 
Fine Mesh Strainer
Coupe glass
Make sure you have a 1oz / 2oz graduated jigger

Jules Zhuzhed up Daiquiri 
Rum, I like to use a dark rum here but you can use a light rum (it’s truly preference here)
Limes
Vanilla simple syrup
1 Egg White
Aperol or I used this Apertif called VESO which is a Strawberry, raspberry, grapefruit and valencia orange liqueur and its beautiful. 
Lavender bitters
Garnish: Lime wheel, dehydrated
Shaker, boston tin is preferred here
Jigger
Citrus squeezer
Coupe glass

The Art of Drinking
IG: @theartofdrinkingpodcast 

Jules
IG: @join_jules
TikTok: @join_jules 
Website: joinjules.com

Brad 
IG: @cigarsnvino

This is a Redd Rock Music Podcast
IG: @reddrockmusic
www.reddrockmusic.com
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