In this episode we talk to Jeff Rogers and Spencer Young from Dashfire. Dashfire is a distillery and Cocktail room, named Elusive, located in Northeast Minneapolis. Dashfire specializes in (amazing) bitters, fantastic spirits and amari, but they also broke the code on making outstanding canned cocktails that you’d think came right from the bartenders mixing glass. In today’s episode we get to know the distillers, the history behind bitters, and the Trinidad sour. Be curious, not judgemental 

The Trinidad Sour Cocktail
Chill your couple glass
In shaker add

1.5 oz D’ango bitters (Dashfires Angostura Bitters)

1 oz Orgeat

.7 5oz Fresh lemon juice

.5 oz Rye Whiskey 

Ice

SHAKE IT!!!
Double strain into your couple glass
Garnish with thin lemon wheel (if you want)

Tip: How to choose your bitters

Dashfire
Where to buy: https://www.dashfire.us/locator 
Dashfire IG: @dashfirebitters
Website: www.dashfire.us 
Elusive (cocktail room) IG: @elusivebydashfire 
Website: www.dashfire.us/cocktailroom
Address:
1620 Central Ave NE
Dock #10 Suite 152
Minneapolis, MN 55413
612.354.3021

The Art of Drinking
IG: @theartofdrinkingpodcast 

Jules
IG: @join_jules
TikTok: @join_jules 
Website: joinjules.com

Brad 
IG: @favorite_uncle_brad

This is a Redd Rock Music Podcast
IG: @reddrockmusic
www.reddrockmusic.com
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