In this week’s podcast, we talk to Kristin Cuthriell. She is a clinical licensed counselor and specializes in eating and emotional disorders. Kristen explains how to determine if we’re eating when we actually need to or just to eat. She also goes over the importance of positive self talk to help us not revert to eating as a form of self medication.

To contact her to schedule a counseling session (via phone or video chat), visit http://thesnowballeffect.com/ or call her at (757)-797-5204

Video version: https://youtu.be/hXP7nQ-XwYQ

 

CRW Podcast Questions

Q1 1:43

After reading your book, a big thing I am trying to work on is only eating when I am truly hungry. I usually open my window around 12pm each day and I will eat a bigger lunch. I try keep my eating window open from 12-6, and I am finding that I am cramming that last meal of the day into my window and I am not truly hungry. I go out to eat with friends a lot, and find myself ordering food just because everyone else is eating. I like to be social, and it would make me said to just go home by myself and miss out. Do you have any advice so I can keep my social life, but not force myself to eat when I am not truly hungry?

-Erin in Greensboro

 

Q2 6:03

I’ve been following the Intermittent Fasting lifestyle for about 3 months now. I try to stick to a 6 hour window, with one small snack and one meal. Emphasis on the word TRY. I do a really good job healthy snack/small meal during the day at work, but when I get home around 5pm I am tired, stressed from a long day, and I just want to eat everything in sight! I don’t drink wine like a lot of people do to unwind. Eating is literally the only way I know how to unwind after a long day. I have had some success when I stick to my eating window and the principles in your book, and I really want to continue to lose weight! I just need some advice to keep me from getting de-railed in the evening.

- Katie in Massachusetts

 

Q3 - 9:29

I do a really good job at home with stocking my house with mostly “healthier” foods, and more natural treats. It really helps me stay on track! The problem is the people I work with don’t have the same mindset. They are constantly bringing junk into the office…Dunkin Donuts, pizza, candy….sometimes I feel like I work at a buffet! They will say things like “a little piece won’t kill you”…but I know that mindless munching is just a path I try not to walk down. Do you have any advice for how I can handle working in this perpetual potluck?

- Michelle in Hampton

 

Q4 - 11:54

I am a truck driver…female truckers REPRESENT! I really love my job, and I love listening to your podcasts while I am on the road to pass time. Which brings me to my issue…passing time. I’ve got a lot of time to pass which leads me to a lot of eating when I am not truly hungry. I try to switch things up and eat things like sunflower seeds or peanuts, but these still have calories and still qualify as food. Another career isn’t an option right now, but I really want to start living by the principles of healthy eating and need to stop my snacking! Any advice?

- Colleen – On the Road

 

Q5 - 21:42

My boyfriend and I broke up a few months ago. I know it was for the best, but I really miss all of the fun things we used to do together on the weekends. I am not ready to start dating right now, and don’t want to rebound. But since I am not dating anyone, I spend a lot of time alone at home on the weekends. Which means a lot of take out, cookie dough, and “ooh what should I order tonight?” I know this isn’t a good idea, especially since I will need to get back on the dating scene eventually! LOL. Any advice?

- Anonymous

 

Q6 - 23:24

I loved the podcast that you did a few months ago about emotional eating! I took the quiz you made online, and identified as a stress eater. No surprise there! I have three small kids that I am constantly chasing around, I am so busy feeding them that I don’t take the time to prepare myself healthy m