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The Sour Hour | Episode 115

The Sour Hour | Episode 115

FromThe Brewing Network Presents | The Sour Hour


The Sour Hour | Episode 115

FromThe Brewing Network Presents | The Sour Hour

ratings:
Length:
66 minutes
Released:
Nov 15, 2019
Format:
Podcast episode

Description

Fresh off a smashing of the competition at the Great American Beer Festival, John Rowley of Rowley Farmhouse Ales joins Jay and Moscow in-studio after making the trip out from his brewery's home in Santa Fe, New Mexico. Tune in as the guys discuss Gose, smoked sour beer, taste listener homebrew, and much more.
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Released:
Nov 15, 2019
Format:
Podcast episode

Titles in the series (100)

Hosted by Jay Goodwin, co-founder of The Rare Barrel in Berkeley, California, The Sour Hour is an in-depth look into the process of making wild ales. With the help of some of the best mixed-fermentation brewers in the world, Jay discusses the techniques required to make world class sour beer. Have a question or comment? Email us at sourhour@thebrewingnetwork.com.