Oreo Cookie Recipes: Delicious and Indulgent Oreo Cookie Cookbook
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About this ebook
The Oreo, the cookie with that sweet, delicate cream sandwiched between two delicate chocolate wafers. Who can't resist. Now, find recipes that make this cookie the iresistable centerpiece of every creation. Here is a sample of the over 50 recipes you will find in this book:
- Oreo Mint White Hot Chocolate
- Cookies 'N Creamtini
- Drunken Cookie Monster Cocktail
- Oreogasm Cheesecake
- Oreogasm Poke Cake
- Cake Batter Oreo Cheesecake Dip
- Bailey's Cheesecake
- Trash Brownies
- Cookies And Cream Pudding Cookies
- Slutty Pumpkin Bars
- Oreo Pie
- Oreo Ice Cream Tart
- Funfetti Fried Oreos
- Birthday Cake Oreo Brownie Bars
- Marshmallow Caramel Oreo Cookie S'mores Bars
- Peanut Butter Oreo Banana Bread
- Salted Caramel Oreo Icebox Cake
- Peanut Butter Oreo Icebox Cake
- Ultimate Cookies And Cream Oreo Cake
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Book preview
Oreo Cookie Recipes - Madison Miller
Drinks
Liquid Oreos
Prep Time: 2 minutes
Cooking Time: 2 minutes
Servings: 2 persons
Ingredients
1 ½ ounces white crème de cacao
1 ½ ounces vodka
1 ½ ounces Bailey’s Irish Cream
1 ½ ounces Kahlua
Ice cubes, as required
For Garnish:
2 Oreo cookies
Directions
Fill a cocktail shaker approximately halfway full with the ice cubes. Add the Kahlua, vodka, Baileys and creme de cacao; shake well. Strain the mixture into two large-sized martini glasses. Slip an Oreo onto the side of each glass. Serve immediately & enjoy.
Skinny Oreo Shake
Prep Time: 2 minutes
Cooking Time: 2 minutes
Servings: 2
Ingredients
1 cup low-fat milk (1%) or ½ cup low-fat 2% & ½ cup fat-free
1 teaspoon vanilla
2½ low-fat Oreo cookies
1 tablespoon instant vanilla pudding (dry mix)
1½ cups ice cubes
1 package Splenda or Stevia
Directions
Add the entire ingredients together in a blender. Blend until completely smooth, on high-power. If the shake is not thick enough; feel free to add a few more of ice cubes.
Serve immediately & enjoy.
St. Patrick's Day Mint Oreo Hot Chocolate
Prep Time: 2 minutes
Cooking Time: 5 minutes
Servings: 3 persons
Ingredients
1 sachet Nestle dark chocolate hot cocoa mix
½ cup 2% reduced-fat milk
1 ½ cup half & half
6 Cool Mint Oreo's, crushed plus 2 more in a separate bowl
1 tablespoon Ambiance Vanilla Hot Beverage Sprinkles
6 regular-sized marshmallows
1 cup heavy whipping cream
Directions
Using an electric beater in a large bowl; beat the heavy whipping cream until stiff peaks form.
Place and cook the marshmallows in a microwave safe bowl for a few seconds and then mix them well using a large spoon until completely melted & smooth. Pour the marshmallow into the beaten cream; continue to mix on low speed; set the mixture aside until ready to use.
Now, over moderate heat in a large saucepan; heat the milk with half & half and then add the 6 crushed Oreo's, dark chocolate cocoa & vanilla. Continue to stir the ingredients until hot & combined well. Feel free to use an immersion blender; if there are still a few chunks of the crushed Oreo's remain.
Fill the mugs with the prepared hot chocolate and then top with the marshmallow cream then add the additional crushed Oreo's.
To make these a little more festive for St. Patrick's; feel free to add fun shamrock wooden stirrers.
Oreo Mint White Hot Chocolate
Prep Time: 2 minutes
Cooking Time: 2 minutes
Servings: 1
Ingredients
1 ounce mint vodka
3 Oreo mint cookies plus more for garnish
1 cup white hot chocolate, melted & cooled
3 marshmallows
Directions
Add the mint vodka together with Oreo mint cookies, and white hot chocolate to a blender. Blend on high power and then reheat.
Add the heated hot chocolate to a large-sized serving glass. Garnish with marshmallows and Oreo. Serve immediately & enjoy.
Peppermint Oreo Milkshake
Prep Time: 2 minutes
Cooking Time: 2 minutes
Servings: 2
Ingredients
2 cups softened vanilla ice cream
1 candy cane, crushed
4 Winter Oreos, broken into very small pieces
½ cup milk
For Topping:
Whipped cream, optional
Directions
Place the softened ice cream together with Oreos, crushed candy cane, and milk into a blender; blend on high power until completely smooth. Fill two glasses with the prepared mixture & then top with the optional whipped cream. Serve and enjoy.