Easy Microwave Homemade Treats: Fudges, brittles, etc
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Easy Microwave Homemade Treats - Julie Morrigan
THINGS TO NOTE WHEN COOKING TREATS
Although these treats are generally quick and easy to make, working with hot liquid sugar and chocolate may be dangerous so please be careful and take note of the following:
Remember that these treats will be very hot when cooking and take all safety precautions necessary.
It is important to use a non-plastic microwave-safe bowl or jug during the cooking process. Plain glass bowls or jugs are not recommended as they may shatter at the temperatures involved. Borosilicate cookware (such as Pyrex) is generally safe to use in making fudges, brittles or toffees.
If using cling film (or plastic wrap), do not let it come into contact with the contents of the bowl or the jug during the cooking process as it will melt.
Baking paper can be used over foil or in